GRUBBS PHARMACY, 1800 MARTIN LUTHER KING AVE SE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Sep 09, 2014 | Routine | 0 | 1 | Details / Comments |
|
Mar 11, 2013 | Follow-up | 0 | 2 | Details / Comments |
|
Mar 08, 2013 | Follow-up | 3 | 1 | Details / Comments |
|
Mar 05, 2013 | Complaint | 1 | 4 | Details / Comments |
Sep 09, 2014 (Routine)
Violations:
- Nonfood-contact surfaces clean
Frost build-up observed inside the small reach-in refrigerator. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
CORRECT ITEMS STATED WITHIN 45 DAYS.
IF YOU HAVE QUESTIONS, PLEASE CALL THE AREA SUPERVISOR MR. JACQUELINE COLEMAN AT (202) 442 5928
| Temperatures | |
| Eggs boiled (Refrigerator - reach-in) (Cold Holding) | 40.0F |
| Tuna Salad (Refrigerator - display) (Cold Holding) | 40.0F |
| Chicken salad (Refrigerator - reach-in) (Cold Holding) | 41.0F |
| Yogurt (Refrigerator - display) (Cold Holding) | 40.0F |
| (Freezer) | 0.0F |
| Hot Water (Handwashing Sink - kitchen) | 110.0F |
| Hot Water (Handwashing Sink - toilet room) | 110.0F |
Mar 11, 2013 (Follow-up)
Violations:
- Nonfood-contact surfaces clean
Display shelves need cleaning at the fruits area.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
Holes need repair under the cabinet area.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
5 AND 45 DAYS ABATED FROM INSPECTIONS CONDUCTED 3/5/13 AND 3/11/13.
25 DCMR 203.1,2418.1,2406.1,1601.1,AND 3004.1.
25 DCMR 1903.1 AND 3200.1 STILL PENDING.
IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR MRS COLEMAN (202)442-5928 OR (202)535-2180.
NO OBJECTION TO THE ISSUANCE OF DELI LICENSE.
| Temperatures | |
| Hot Water (Handwashing Sink) | 110.0F |
| Hot Water (Handwashing Sink - toilet room) | 111.0F |
| (Refrigerator - beverage) | 39.0F |
| (Reach-in Freezer) | 0.0F |
Mar 08, 2013 (Follow-up)
Violations:
- Correct response to questions
No Certified Food Protection Manager on duty.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Adequate handwashing sinks properly supplied and accessible
Need a hand sink mixed with hot and cold running water at the three compatment sink.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Warewashing facilities: installed, maintained, & used; test strips
No three compatment sink with drain boards on premises.(CORRECT VIOLATION WITH 45 CALENDAR DAYS) - Plumbing installed; proper backflow devices
Garbage disposal need to be installed on one of the drain board of the three compatment sink.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
NOTICE OF CEASE AND DESIST OPERATION OF 3/5/13 STILL PENDING.
PLEASE CALL MRS COLEMAN WHEN ALL VIOLATIONS HAS BEN CORRECTED.
| Temperatures | |
| Hot Water (Handwashing Sink) | 120.0F |
| (Refrigerator - beverage) | 40.0F |
| Hot Water (3-compartment sink) | 120.0F |
Mar 05, 2013 (Complaint)
Violations:
- Correct response to questions
No DC Certified Food Protection Manager on duty At call Owner Mr William Fadel was having the Certified Professional Food Manager test date 3/16/12.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) - Adequate handwashing sinks properly supplied and accessible
Need employee must wash hand sign at the hand sink.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Warewashing facilities: installed, maintained, & used; test strips
No three compatment sink on premises,(CORRECT VIOLATION WITH 45 CALENDAR DAYS) - Nonfood-contact surfaces clean
Display shelves need cleaning,(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Plumbing installed; proper backflow devices
Need a garbage disposal on premises.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
NO OPERATING BUSINESS LICENSE AT CALL.
IF YOU HAVE ANY QUESTIONS, PLEASE CALL AREA SUPERVISOR MRS COLEMAN (202)442-5928 OR (202)535-2180.
AT CALL MR WILLIAM FADEL IS HAVING THE CERTIFIED PROFESSIONAL FOOD MANAGER CERTIFICATE TEST DATE 3/16/12. NEED THE DC CARD.
AT CALL SELL BY DATES OF SODAS SEEN ARE SPRITE-12/17/12,COKE-12/17/12, MIST-9/10/12, COKE-9/17/12, COCACOLA ZERO-9/31/12, PEPSI 10/22/12,DIET COKE-9/10/12, MOUNTAIN DEW 9/17/12, AND SPRITE ZERO 12/12.
THE OWNER MR WILLIAM FADEL HAS REMOVED ALL THE SODAS FROM DISPLAY.
| Temperatures | |
| Hot Water (Handwashing Sink) | 118.0F |
| Hot Water (Handwashing Sink - toilet room) | 120.0F |
| Turkey (Refrigerator - display) (Cold Holding) | 38.0F |
| (Refrigerator - beverage) | 40.0F |
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