FAMILY DOLLAR, 1121 H ST NE, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Aug 07, 2013 | Routine | 1 | 3 | Details / Comments |
| No violation noted during this evaluation. | Apr 17, 2012 | Restoration | 0 | 0 | Details / Comments |
|
Apr 09, 2012 | Complaint | 5 | 2 | Details / Comments |
Aug 07, 2013 (Routine)
Violations:
- Adequate handwashing sinks properly supplied and accessible
NO SIGNAGE AT MAN'S ROOM HAND SINK. (CORRECT VIOLATION WITHIN 5 CALENDAR DAYS) (Corrected On Site) - Food separated and protected
BOTTLE WATER STORED ON FLOOR. (Corrected On Site) - Physical facilities: installed, maintained, & clean
BROKEN WALL AROUND WATER FOUNTAIN. (CORRECT VIOLATION WITHIN 45 CALENDAR DAYS) - Physical facilities: installed, maintained, & clean
LITERING IN MAN'S ROOM. (Corrected On Site)
CORRECT ITEMS STATED WITHIN 5 AND 45 DAYS. QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. COLEMAN AT 202-442-5928.
| Temperatures | |
| Hot Water | 118.0F |
| (Refrigerator - reach-in) | 40.0F |
Apr 17, 2012 (Restoration)
Comments:Chanta Fields enrolled in Promertric CFPM course.
Shantel Young enroled in Prometric CFPM course.
The following items have been abated:
802.1,1900.1,1524.2,3210.1 (c)last service 04/16/2012),3200.1
Establishment in compliance.License restored.
If you have any questions,please contact the area Supervisor Jacqueline Coleman on (202)442-5928.
| Temperatures | |
| Hot Water (Handwashing Sink - toilet room) | 110.0F |
| (Refrigerator - reach-in) | 40.0F |
Apr 09, 2012 (Complaint)
Violations:
- Food separated and protected
BAGGED FOOD STORED WITH OTHER NON-FOOD ITEMS IN A BASKET. - Food-contact surfaces: cleaned & sanitized
MICE DROPPINGS ON FOOD SHELF. - Thermometers provided & accurate
NO THERMOMETERS IN REACH-IN REFRIGERATORS. - Insects, rodents, & animals not present
MICE DROPPINGS ON BREAD AND SNACK SHELVES AND RAT DROPPINGS UNDER SHELF IN STORE AREA. - Physical facilities: installed, maintained, & clean
DRY WALL MISSING AND RAT DROPPINGS OBSERVED.
CORRECT ITEMS STATED. CEASE AND DESIST SELLING OF FOOD ITEMS. SUSPENSION OF FOOD LICENCE.IN ORDER FOR TO BE RESTORED,A RE-INSPECTION FEE OF $100.00 NORMAL BUSINESS OR $ 400.00 AFTER BUSINESS HOURS MUST BE PAID AND ALL ITEMS MUST BE ABATED AND APPROVED BY DOH. QUESTIONS, PLEASE CALL AREA SUPERVISOR MS. JACQUELINE COLEMAN AT 202-442-5928.
| Temperatures | |
| Hot Water | 110.0F |
| Milk (Refrigerator - display) | 41.0F |
| Salad (Refrigerator - display) | 41.0F |
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