DEL FRISCO'S DOUBLE EAGLE STEAKHOUSE, 950 I ST NW, Washington, DC - Restaurant inspection findings and violations
Inspection findings | Inspection Date | Inspection Type | Critical violations | Non-Critical violations | Details / Comments |
|---|---|---|---|---|---|
|
Sep 05, 2014 | Preoperational | 1 | 1 | Details / Comments |
Sep 05, 2014 (Preoperational)
Violations:
- Insects, rodents, & animals not present
There are gaps around the pipes in the wall of the mechanical room. (Corrected On Site) - Plumbing installed; proper backflow devices
There is no air gap above the 3-compartment sink floor drain in the basement. (Corrected On Site)
The establishment's employee health policy regarding the prevention of foodborne illness was provided and reviewed.
The consumer advisory notice regarding the health risks associated with the consumption of raw or undercooked animal foods is printed on the menu.
NO OBJECTION TO ISSUANCE OF RESTAURANT LICENSE
If you have any questions, please call Area Supervisor, Mr. RONNIE TAYLOR, at 202-442-9037.
| Temperatures | |
| Hot Water (Handwashing Sink - Bar) | 108.0F |
| Hot Water (Handwashing Sink - Bar) | 112.0F |
| Hot Water (Dishwashing Machine - Wash Cycle) | 132.0F |
| Hot Water (Dishwashing Machine - Sanitizing Cycle ) | 142.0F |
| Hot Water (Handwashing Sink - toilet room) | 100.0F |
| (Reach-in Refrigerator) | 36.0F |
| Hot Water (Handwashing Sink) | 122.0F |
| (Walk-in Refrigerator) | 28.0F |
| (Under-counter Refrigerator) | 38.0F |
| Hot Water (3-compartment sink) | 126.0F |
| Hot Water (Handwashing Sink) | 118.0F |
| Hot Water (Dishwashing Machine - Wash Cycle) | 159.0F |
| Hot Water (Dishwashing Machine - Final Rinse Cycle) | 180.0F |
| Hot Water (Dishwashing Machine - Wash Cycle) | 160.0F |
| Hot Water (Dishwashing Machine - Final Rinse Cycle) | 190.0F |
| (Walk-in Refrigerator) | 22.0F |
| (Walk-in Refrigerator) | 38.0F |
| Steak raw (Walk-in Refrigerator) (Cold Holding) | 36.0F |
| (Walk-in Freezer) | 2.0F |
| (Reach-in Freezer) | 4.0F |
| Hot Water (Handwashing Sink - Bar) | 100.0F |
| (Reach-in Refrigerator) | 36.0F |
| (Under-counter Refrigerator) | 37.0F |
| (Under-counter Refrigerator) | 38.0F |
| (Ice Cream Freezer) | 2.0F |
| Hot Water (Handwashing Sink) | 108.0F |
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