Super Mercado America, 28 S Washington St, Elkhorn, WI 53121 - Restaurant inspection findings and violations



Business Info

Name: SUPER MERCADO AMERICA
Address: 28 S Washington St, Elkhorn, WI 53121
Type: Restaurant
Phone: 262 723-3933
Total inspections: 2
Last inspection: 01/28/2015

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Inspection findings

Inspection date

Type

  • Critical: RTE/PHF-TCS PROPER DATE MARKING (repeated violation)
    Observation: Spanish rice and Beans in the basement Norpole Reachin is not date marked.
    Correction: Adjust method or procedures so that all ready-to-eat potentially hazardous foods (time/temperature control for safety food), if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7-days. This is a repeat violation on a 3rd repeat you might be subject to a reinspection and an applicable reinspection fee.
  • WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER (repeated violation)
    Observation: Wiping cloth used for wiping counters stored on prep table.
    Correction: Cloths used for wiping counters shall be stored in a sanitizing solution.
  • THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE (repeated violation)
    Observation: Meat Display cooler, basement walkin , Norlake Reachin basement are not equipped with an integral or permanently affixed temperature measuring device.
    Correction: Equipment used for hot and cold holding shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device.
  • EQUIPMENT AND UTENSILS - GOOD REPAIR
    Observation: The NORPOLE reachin cooler has torn gaskets.
    Correction: Repair the torn gaskets to good condition.
01/28/2015Routine
  • Critical: RTE/PHF-TCS PROPER DATE MARKING
    Observation: Spanish Rice and Cooked Beef in the walk in cooler is not date marked.
    Correction: Adjust method or procedures so that all ready-to-eat potentially hazardous foods (time/temperature control for safety food), if required, are provided with date marking or an effective method of identifying when a food item has exceeded 7-days.
  • WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER
    Observation: Wiping cloth used for wiping counters stored on counters in the meat counter.
    Correction: Cloths used for wiping counters shall be stored in a sanitizing solution.
  • THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE
    Observation: The Coldtech display cooler in the basement, The Milk Display and the Meat Display Cooler are not equipped with an integral or permanently affixed temperature measuring device.
    Correction: Equipment used cold holding shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device.
  • NON-FOOD CONTACT SURFACES - CLEAN
    Observation: Non-food contact surfaces of the Norpole cooler doors and the Coldtech cooler shelves in the basement are soiled.
    Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
01/22/2014Routine

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