FOOD CONTAMINATION PREVENTED FROM PREMISE - CLEAN AND DRY LOCATION Observation: Cup for coffee store directly beside the front counter hand sink with out a splash guard and is subject to splash.
Correction: Store all food items in areas which are clean and dry and not subject to contamination.
NON-FOOD CONTACT SURFACES - CLEAN Observation: Clean the floor under dry storage shelving.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
PLUMBING - SYSTEM MAINTAINED IN GOOD REPAIR Observation: The 4-comp sink is not maintained in good repair, repair leaking pipe.
Correction: The plumbing system shall be maintained in good repair. Repair or replace defective or leaking plumbing.
04/13/2015
Routine
REPAIRING - PREMISES, STRUCTURES, ATTACHMENTS, AND FIXTURES - METHODS Observation: -Repair the leak under the drink fountain in the dining area.
-Remove tape from the faucets at the three-compartment sink and make repairs or clean as needed.
Correction: Maintain the physical facilities so they are in good repair at all times. Repair or replace [describe].
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