FOOD CONTAMINATION - FOOD STORAGE PROHIBITED AREAS Observation: Observed employee food stored on top of break proofer in walk in cooler. Store all employee food under all food products to prevent contamination.
Correction: Remove food items from this area to an area not subject to contamination.
NON-FOOD CONTACT SURFACES - CLEANING FREQUENCY Observation: Noted floor of walk in freezer soiled. Clean as often as needed.
Correction: Clean all equipment on a routine basis to prevent accumulation of soil residues.
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