CERTIFIED FOOD MANAGER – REQUIREMENT Observation: There is no Wisconsin Certified Food Manager for this establishment.
Correction: Provide a Wisconsin Certified Food Manager and post the state certificate in the food establishment within [time period].
NON-FOOD CONTACT SURFACES - CLEAN Observation: The following noted in need of cleaning:
-Air gap of food prep sink.
-Outer surfaces of spice shakers and spice shaker handles.
-Soda machine cabinet handles.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
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