HANDWASHING FACILITIES - NUMBERS AND CAPACITIES Observation: There is no designated hand wash sink, first compartment of a 4 compartment sink is being used.
Correction: Install an approved handwashing sink, the sink must be "hands-free" and used for hand washing only. Location was discussed with the operator.
03/07/2016
Routine
Critical: TOXIC SUBSTANCES - CONDITIONS OF USE - USED (corrected on site) Observation: Sanitizer is over 400 ppm and is not being used according to manufacturer’s use directions.
Correction: Change procedures and provide training to employees on proper use of toxic chemical following manufacturer's directions for use, proper use of sanitizer discussed. Correct By: 08-Jan-2015
HAND DRYING PROVISION Observation: No single-use toweling or other hand drying device available at handwashing sink for hand drying, the paper towel is on the inside of a cabinet door.
Correction: Provide single-use toweling or other approved devices at handwashing sink to facilitate proper handwashing. Correct By: 09-Jan-2015
PROPER COOLING METHODS USED - FROZEN FOOD Observation: Frozen foods in the freezer were noted soft and not stored and maintained frozen.
Correction: Adjust procedures so that food that is frozen in a freezer is maintained frozen while being stored.. Correct By: 09-Jan-2015
HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED Observation: Handwashing sink is not non-hand operated or is operating incorrectly.
Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactiviation for at least 15 seconds. Correct By: 09-Feb-2015
FLOORS, WALLS AND CEILINGS - CLEANABILITY Observation: The floors in the men's room are not easily cleanable.
Correction: Provide floors, walls, and ceilings that are designed, constructed, and installed so they are smooth and easily cleanable. Correct By: 09-Feb-2015
HANDWASHING SIGNAGE Observation: No handwashing signage provided at handwashing sink.
Correction: Provide handwashing signage at all handwashing sinks used by food employees. Correct By: 09-Jan-2015
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