Neighborhood Pub & Grill, N5091 Cty Bb, Chilton, WI 53014 - Restaurant inspection findings and violations



Business Info

Name: NEIGHBORHOOD PUB & GRILL
Address: N5091 Cty Bb, Chilton, WI 53014
Type: Restaurant
Phone: 920 849-3799
Total inspections: 2
Last inspection: 12/10/2015

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Inspection findings

Inspection date

Type

  • Critical: FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, Ph, CONCENTRATION AND HARDNESS (corrected on site) (repeated violation)
    Observation: No iodine was measured in the final rinse of the glasswasher.
    Correction: Repair the machine as needed to provide at least 12.5 ppm iodine in the final rinse. Until effective repairs can be made, all bar glasses will be sanitized using the kitchen utensil sinks.
  • Critical: FOOD CONTACT SURFACES - MECHANICAL WAREWASHING HOT WATER EXPOSURE TIME (corrected on site)
    Observation: Sanitization rinse in high-temperature dishmachine does not register on the irreversable temperature indicator. The machine rinse temperature indicates water temp as high as 174F.
    Correction: Adjust exposure time to hot water sanitization rinse so utensils reach a minimum surface temperature of 160°F. Until effective repairs can be made, all utensils will be sanitized using the 3-compartment sinks.
  • FOOD CONTAMINATION - FOOD STORAGE PROHIBITED AREAS (repeated violation)
    Observation: The basement ice machine is located under a sewer pipe.
    Correction: Remove food items from this area to an area not subject to contamination.
  • EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - CONSTRUCTED
    Observation: The replacement handles on the cooks cooler have rough cut edges.
    Correction: Provide non-food contact surfaces that are constructed of a corrosion resistant, nonabsorbent and smooth materials. Smooth the edges as needed.
  • NON-FOOD CONTACT SURFACES - CLEAN
    Observation: Shelves in the kitchen food and utensil storage cabinets have accumulated debris on them.
    Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
12/10/2015Routine
  • Critical: FOOD CONTACT SURFACES - WAREWASHING EQUIPMENT, CHEMICAL, TEMPERATURE, Ph, CONCENTRATION AND HARDNESS
    Observation: No iodine was found in the bar glass washer final rinse.
    Correction: Repair or adjust the machine as needed to provide 12.5 - 25 ppm iodine according to the label instructions.
  • CONSUMER ADVISORY
    Observation: The consumer advisory on the menu is missing.
    Correction: Provide a consumer advisory for animal foods served in a raw or undercooked condition.
  • WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES (repeated violation)
    Observation: An iodine test kit is not available for checking sanitizer concentrations in the glass washer.
    Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
  • FOOD CONTACT SURFACES - SOILED
    Observation: Yeast growth was found in the bar soda gun holders.
    Correction: Maintain food contact surfaces in a clean condition.
  • FOOD CONTAMINATION - FOOD STORAGE PROHIBITED AREAS
    Observation: The new ice machine was installed where there is a sewer pipe over part of it.
    Correction: Reposition the ice machine or it from the sewer pipe.
  • TOILET FACILITIES - CLOSING TOILET ROOM DOORS
    Observation: The closer on the ladies room door is missing.
    Correction: Keep toilet room doors closed except during cleaning and maintenance operations.
09/18/2014Routine

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