FOOD TEMPERATURE MEASURING DEVICES - PROVIDED Observation: No thermometer is present for monitoring temperatures in foods.
Correction: Provide thermometers that are easily accessible and capable of taking temperatures in food.
WAREWASHING - SANITIZING SOLUTION - TESTING DEVICES Observation: A Chlorine test kit is not available for checking sanitizer concentrations.
Correction: Provide a test kit or other device for measuring the concentration of sanitizing solutions.
EQUIPMENT AND UTENSILS - NONFOOD CONTACT SURFACES - DESIGNED Observation: Interior of walk in cooler is all plywood. Walls and ceilings are not smooth, easily cleanable, or non-porous.
Correction: Provide equipment that is designed and constructed to be easily cleanable and free from unnecessary ledges, projections and crevices.
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