PERSONAL CLEANLINESS - JEWELRY Observation: Employee noted wearing several rings with stones while working.
Correction: Except for a plain ring such as a wedding band, prohibit food employees wearing jewelry on the hands or wrists while working with food.
FOOD CONTAMINATION PREVENTED - MISCELLANEOUS CONTAMINATION Observation: Bartender was observed dragging a glass glass through the ice bin.
Correction: This practice is not allowed as it can contaminate the ice with broken glass and bacteria. Change methods or procedures to protect foods from contamination.
HANDWASHING SINKS, INSTALLATION - NON-HAND OPERATED Observation: The hot water faucet in the women's bathroom is not operating correctly. It must run for a minimum of 15 seconds without reactivation..
Correction: Employee handwashing sinks shall be non hand operated and if metered shall provide a flow of water without the need for reactiviation for at least 15 seconds.
TOILET FACILITIES - RECEPTACLES - COVERED Observation: Female bathroom is not provided with a covered waste receptacle.
Correction: Provide a covered waste receptacle in female bathroom for use with sanitary napkins.
11/04/2015
Routine
Critical: PLUMBING - BACKFLOW PREVENTION - AIR GAP Observation: No air gap provided on the ice bin. It was plumbed with an air break.
Correction: Provide an air gap on water supply side to protect water supply.
THERMOMETERS - FUNCTIONALITY - INTEGRAL OR PERMANENTLY AFFIXED MEASURING DEVICE Observation: Backroom reach in cooler is not equipped with a thermometer.
Correction: Equipment used for hot and cold holding shall be designed to include and shall be equipped with at least one integral or permanently affixed temperature measuring device.
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