WAREWASHING MACHINES - AUTOMATIC DISPENSING OF DETERGENT AND SANITIZERS (corrected on site) Observation: The warewashing machine does not dispense detergent or sanitizer automatically.
Correction: Repair or replace the warewashing machine. Warewashing machines shall automatically dispense detergents and sanitizers.
WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER (corrected on site) (repeated violation) Observation: Wiping cloth used for wiping counters stored on counter tops and not in sanitizer.
Correction: Cloths used for wiping counters shall be stored in a sanitizing solution.
03/10/2016
Routine
Critical: FOOD-CONTACT SURFACES AND UTENSILS Observation: Can opener not being cleaned and sanitized enough.
Correction: After cleaning, sanitize equipment and utensils.
POSTING OF CERTIFICATE Observation: There is no State of Wisconsin food manager’s certificate posted in the food establishment.
Correction: Provide & post an original State of Wisconsin food manager's certificate.
IN-USE UTENSILS, BETWEEN USE STORAGE Observation: Ice scoop was improperly stored on top of machine.
Correction: Store in-use utensils in the food item with handle extended, on a clean surface, running dipper well or in a container of water greater than 135°F.
WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER Observation: Wiping cloth used for wiping counters stored on top of counter and not in sanitizer..
Correction: Cloths used for wiping counters shall be stored in a sanitizing solution.
FOOD CONTACT SURFACES - ENCRUSTED ACCUMULATIONS (repeated violation) Observation: Food−contact surfaces of trays used for bun assembly have soil accumulations.
Correction: Clean and remove all encrusted grease deposits and encrusted soil accumulations from food contact surfaces of equipment.
05/14/2015
Routine
FOOD CONTACT SURFACES - ENCRUSTED ACCUMULATIONS Observation: Food−contact surfaces of the top of the automatic dishwasher have encrusted soil accumulations.
Correction: Clean and remove all encrusted grease deposits and encrusted soil accumulations from food contact surfaces of equipment.
UTENSILS, EQUIPMENT AND LINENS - AIR-DRYING REQUIRED Observation: Clean utensils are being stored or stacked without being air-dried.
Correction: Air dry all clean utensils before storage and before contact with food.
HANDWASHING SIGNAGE Observation: No handwashing signage provided at the sink located by the washing area handwashing sink.
Correction: Provide handwashing signage at all handwashing sinks used by food employees.
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