Critical: PREVENTING CONTAMINATION FROM HANDS - NO BARE HAND CONTACT WITH RTE-FOODS (corrected on site) Observation: Employee observed handling buns for burgers with bare hands. Cook put on rubber gloves.
Correction: Employees shall use single-use gloves, utensils, bakery papers or other approved means when handling ready-to-eat foods. Correct By: 18-Aug-2015
FOOD CONTACT SURFACES - SOILED Observation: Upper surfaces on interior of bulk ice machine is visibly soiled with slime mold accumulation.
Correction: Maintain food contact surfaces in a clean condition. Correct By: 28-Aug-2015
HAND DRYING PROVISION (corrected on site) Observation: No single-use toweling or other hand drying device available at handwashing sink in basement food prep area for hand drying.
Correction: Provide single-use toweling or other approved devices at handwashing sink to facilitate proper handwashing. Correct By: 18-Sep-2015 Correct By: 18-Aug-2015
WIPING CLOTHS - USE LIMITATION - CLOTHS FOR WIPING COUNTERS STORED IN SANITIZER Observation: Wiping cloths used for wiping counters, tables and bart tops are stored on several dirty surfaces behind bar.
Correction: Cloths used for wiping counters shall be stored in a sanitizing solution. Correct By: 18-Sep-2015
08/18/2015
Routine
WAREWASHING - DRAINBOARDS Observation: No adequate sized drainboards exist at 3 compartment sink in basement dishwashing area for soiled or clean items.
Correction: Provide self draining drainboards that are large enough to accommodate all soiled and cleaned items.
NON-FOOD CONTACT SURFACES - CLEAN Observation: Non-food contact surfaces of WALK IN COOLER DOOR HANDLE/DOOR AREA is soiled with dirt/food/grease debris.
Correction: Clean and remove dust, dirt, food residue, and other debris from all non-food contact surfaces of equipment.
Restaurant representatives - add corrected or new information about Cottonwood, 312 De Witt St, Portage, WI 53901 »