CERTIFIED FOOD MANAGER – REQUIREMENT Observation: There is no Wisconsin Certified Food Manager for this establishment.
Correction: Provide a Wisconsin Certified Food Manager and post the state certificate in the food establishment within 90-days. Correct By: 24-Nov-2015
08/24/2015
Routine
THERMOMETERS - AMBIENT AIR AND WATER - ACCURACY Observation: Thermometer in the walk-in cooler measuring ambient air is not accurate to ± [3]°F.
Correction: Calibrate or replace thermometer.
09/23/2014
Routine
EQUIPMENT AND UTENSILS - CUTTING SURFACES Observation: Cutting boards are in poor repair.
Correction: Resurface or discard cutting boards or blocks with excessive scratching or scoring.
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