Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
-
Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
[multiple violations]
-
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
|
Regular
|
Dec 13, 2010
|
96 |
No violation noted during this evaluation.
|
Regular
|
Jan 19, 2011
|
100 |
No violation noted during this evaluation.
|
Complaint
|
Sep 15, 2011
|
100 |
-
Food not protected durng storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
-
Non-food contact surfaces of equipment not clean
|
Regular
|
Sep 15, 2011
|
98 |
-
Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
-
Improper use and storage of clean, sanatized equipment and utensils
-
Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equioment not readily accessible for cleaning, surfaces not smooth finish)
-
Non-food contact surfaces of equipment not clean
-
Not providing food allergy notification
|
Regular
|
Feb 27, 2012
|
95 |
No violation noted during this evaluation.
|
Follow-Up
|
Mar 12, 2012
|
100 |
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