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Business Info

Restaurant: On the Rocks Pub and Grill
Address: 7149 Main Street, Merton, WI 53056
Phone: (262) 538-9941
Total inspections: 2
Last inspection: Jul 8, 2010

Score
(the higher the better)
97

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Violation descriptions and comments

Violation 47 A**: 4-601.11 Equipment, Nonfood-Contact Surfaces
• Handles of equipment (underneath portions) noted as greasy.
• Gaskets of prep coolers need to be cleaned more frequently. Noted with food debris

(C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of
dust, dirt, FOOD residue, and other debris.
Violation 53 Q: 6-501.11 Repairing.
• Condiment cooler noted with standing water (leakage).
• Repair.
• Some of the cooler door gaskets are noted in ill repair, replace.
The PHYSICAL FACILITIES shall be maintained in good repair.

Low temperature dish machine, 200+ ppm chlorine sanitizer + pre -wash sink + hand wash sink.
Temperatures recorded during inspection:
Prep cooler: 38f, top- 38f
Condiment prep cooler: 39f
Soup: 57f (just turned on)
Upright turbo air cooler: 34f
Upright freezers: (-)5f, (-)6f
Pizza prep cooler: 35f
Walk-in freezer: 12f
Walk-in cooler: 37f
Glass door cooler: 30f
Beer coolers: 38f, 33f
* Be sure to use gloves/deli tissue when handling ready to eat foods.
* Verbal health policy and written available.

Missing a sign on the employee toilet room door. Provide a sign for unisex toilet room.
Violation 51 N: 8-201.15 Sex Designation.
The door leading into each toilet room as specified by the Wisconsin Commercial Building
Code, chs. Comm 61 to 65, shall be marked to identify whether it is for men or women.
Note: Contact the Safety and Buildings Division at the Department of Commerce, P.O. Box 2509, Madison, WI
53701, telephone 608-266-3151 and 711 (TTY) or http://www.commerce.state.wi.us/SB/.
Missing accurate thermometers in the two upright freezers. Provide.
Violation 34 C: 4-204.112 Temperature Measuring Devices.
(A) In a mechanically refrigerated or hot FOOD storage unit, the sensor of a TEMPERATURE
MEASURING DEVICE shall be located to measure the air temperature or a simulated product
temperature in the warmest part of a mechanically refrigerated unit and in the coolest part
of a hot FOOD storage unit.
(B) Except as specified in ¶ (C), cold or hot holding EQUIPMENT used for POTENTIALLY HAZARDOUS FOOD shall be designed to include and shall be
equipped with at least one integral or permanently affixed TEMPERATURE MEASURING DEVICE that is located to allow easy viewing of the device’s
temperature display.
(C) Paragraph (B) does not apply to EQUIPMENT for which the placement of a TEMPERATURE MEASURING DEVICE is not a practical means for measuring
the ambient air surrounding the FOOD because of the design, type, and use of the EQUIPMENT, such as calrod units, heat lamps, cold plates,
bainmaries, steam tables, insulated FOOD transport containers, and salad bars.
(D) TEMPERATURE MEASURING DEVICES shall be designed to be easily readable.
(E) FOOD TEMPERATURE MEASURING DEVICES and water TEMPERATURE MEASURING DEVICES on WAREWASHING machines shall have a numerical scale, printed
record, or digital readout in increments no greater than 1 degree C or 2 degrees F in the intended range of use.

Reviewed employee health policy
Gloves are used when handling ready to eat foods
Dishwasher 50 ppm, plus prewash sink, plus handwash sink
Bar 4 compartment sink, Clhor Tab sanitizer, not set up
Temperatures recorded;
Prep line cooler 37 f, top line/cole slaw 40 f
Bev Air cooler 35 f, top line/salad dressisng 40 f
Upright freezers 0 f, 1 f
Turbo Air cooler 35 f
Pizza cooler 37 f, top line/pepperoni 39 f
Glass door cooler 37 f
Bar coolers 38 f, 37 f
Walk in cooler 38 f
Walk in freezer 7 f
Beer walk in cooler 38 f

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

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1. Wisconsin small cities
2. Wisconsin smaller cities
3. Wisconsin
4. Waukesha County, WI Restaurants