Alejandra's Restaurant, 449 E. Pine Ave., Exeter, CA - Restaurant inspection findings and violations
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Inspection findings | Inspection Date | Score |
No violation noted during this evaluation. | 12/7/2011 | 99 |
- Various types of potentially hazardous foods (PHF) with internal temperature above 41 degrees, stored in three-door reach-in refrigerator
- Facility sells shrimp that is not cooked
- It is soaked in lemon sauce for 24 hours and stored in refrigerator
- No sign is available for consumer to be advised of this.
|
6/15/2011 | 93 |
No violation noted during this evaluation. | 4/24/2007 | 99 |
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