- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Improper or defective plumbing (risk category: Low Risk)
|
01/05/2016 | Routine - Unscheduled | 94 |
No violation noted during this evaluation. | 06/17/2015 | Non-inspection site visit | 100 |
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
|
01/07/2015 | Routine - Unscheduled | 96 |
No violation noted during this evaluation. | 06/09/2014 | Reinspection/Followup | 100 |
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
|
06/03/2014 | Reinspection/Followup | 0 |
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Worker safety hazards (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
05/27/2014 | Complaint | 0 |
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Worker safety hazards (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
|
05/27/2014 | Routine - Unscheduled | 79 |
No violation noted during this evaluation. | 09/03/2013 | Reinspection/Followup | 100 |
- Unclean or unsanitary food contact surfaces (risk category: High Risk)
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Improper storage of equipment utensils or linens (risk category: Low Risk)
- Unclean unmaintained or improperly constructed toilet facilities (risk category: Low Risk)
|
08/27/2013 | Routine - Unscheduled | 79 |
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