- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Food separated and protected
|
08/07/2015 | Routine | 96 |
- Standard not met: Thermometers provided and accurate
- Standard not met: Signs posted; last inspection report available
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food separated and protected
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
03/04/2015 | Routine | 92 |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
|
09/26/2014 | Routine | 94 |
- Standard not met: Food separated and protected
- Standard not met: Thermometers provided and accurate
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
|
02/20/2014 | followup | 94 |
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Food storage; food storage containers identified
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Signs posted; last inspection report available
- Standard not met: Food separated and protected
|
09/20/2013 | Routine | 87 |
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Sewage and wastewater properly disposed
- Standard not met: Proper hot and cold holding temperatures
|
06/13/2013 | followup | 93 |
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Sewage and wastewater properly disposed
- Standard not met: Proper hot and cold holding temperatures
|
06/13/2013 | Complaint | |
- Standard not met: Food Handler Certification
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food storage; food storage containers identified
- Standard not met: Proper cooling methods
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Toxic substances properly identified, stored, used
|
05/23/2013 | Routine | 84 |
- Standard not met: Thermometers provided and accurate
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Garbage and refuse properly disposed; facilities maintained
- Standard not met: No rodents, insects, birds, or animals
|
10/30/2012 | followup | 91 |
Restaurant representatives - add corrected or new information about EL TAQUITO, 1475 N MT VERNON AV, Colton, CA »