No violation noted during this evaluation. | 10/12/2015 | Inspection | satisfactory. |
No violation noted during this evaluation. | 12/11/2014 | Inspection | Satisfactory |
- Improper use and storage of clean, sanitized equipment and utensils
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01/09/2013 | Inspection | Clean coffeepots and trays stored on towels. |
No violation noted during this evaluation. | 02/22/2012 | Inspection | |
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
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03/18/2011 | Inspection | Floor not smooth & cleanable - in disrepair. |
No violation noted during this evaluation. | 06/17/2010 | Inspection | |
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
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08/27/2009 | Inspection | Did not have a stab thermometer to evaluate food cooking, cooling, holding temps. Obtained a thermometer from the Beeches at time of insp. |
No violation noted during this evaluation. | 12/05/2007 | Inspection | |
No violation noted during this evaluation. | 12/05/2006 | Inspection | |
No violation noted during this evaluation. | 10/27/2006 | Inspection | |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
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12/21/2005 | Inspection | Thermometer not available in coolers |
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