Crescent City Cooks - Restaurant, #1 Poydras Street #116, New Orleans, LA - Restaurant inspection findings and violations
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Inspection findings Inspection date Type Bulk containers are not properly labeled.
Non-food contact surfaces of equipment have an accumulation of dust, dirt, food residue and other debris.
09/22/2011 Routine
Critical: Ready to eat, potentially hazardous food prepared on premises and held for more than 24 hours is not date marked.
An accurate ambient air temperature-measuring device is not provided.
Ice dispensing utensils were not stored in a clean protected location.
Clean equipment/utensils are not stored as to eliminate exposure to splash, dust, or contamination
A current state food safety certificate is not conspicuously posted.
The hand wash lavatory is used for purpose other than hand washing.
04/09/2010 Routine
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