No violation noted during this evaluation. | 09/24/2012 | Routine |
- Food is not stored six (6) inches off the floor.
- The toilet room is not mechanically vented to the outside atmosphere
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09/08/2011 | Reinspection |
- Critical: Flies are present in the establishment.
- A current state food safety certificate is not conspicuously posted.
- Lighting intensity in walk-in refrigerated units, dry food storage area or other rooms during cleaning are not at least 10 foot candles.
- A valid permit to operate was not obtained prior to opening of the food establishment and/or the permit is not valid due to non-payment of fees/penalties.
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08/25/2011 | Routine |
- Critical: Food contact surfaces and utensils are not clean to sight and touch.
- Critical: Chemicals are stored with/above food, equipment, utensils, linens, single-service or single use articles.
- Food is not stored in a clean, covered container.
- Utensils/food-contact surfaces are not resistant to pitting, chipping, grazing, scratching scoring, distortion or decomposition.
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04/19/2010 | Routine |
No violation noted during this evaluation. | 07/15/2009 | Routine |
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