No violation noted during this evaluation. | Oct 22, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
|
May 28, 2015 | Routine Inspection/Field Review | 3 | 0 | 1 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Proper Consumer Advisory Posted For Raw Or Undercooked Foods
|
Dec 18, 2014 | Routine Inspection/Field Review | 15 | 2 | 1 |
No violation noted during this evaluation. | Nov 24, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 19, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Consumer Advisory Posted For Raw Or Undercooked Foods
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
May 13, 2014 | Routine Inspection/Field Review | 15 | 2 | 1 |
No violation noted during this evaluation. | Nov 06, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jun 25, 2013 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Adequate Ventilation, Lighting; Designated Areas Used
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Adequate Handwashing Facilities
|
Mar 12, 2013 | Routine Inspection/Field Review | 27 | 2 | 3 |
No violation noted during this evaluation. | Nov 06, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Ventilation, Lighting; Designated Areas Used
|
Jun 28, 2012 | Routine Inspection/Field Review | 2 | 0 | 1 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Thawing Methods Used
- Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
|
Apr 03, 2012 | Routine Inspection/Field Review | 20 | 1 | 2 |
- Non-Food - Contact Surfaces Maintained And Clean
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
|
Oct 18, 2011 | Routine Inspection/Field Review | 8 | 0 | 2 |
No violation noted during this evaluation. | Jul 05, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Mar 08, 2011 | Routine Inspection/Field Review | 10 | 0 | 2 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Cooling Procedures
|
Dec 14, 2010 | Routine Inspection/Field Review | 37 | 1 | 2 |
No violation noted during this evaluation. | Aug 19, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Labeling, Signage
- Toxic Substances Properly Identified, Stored, Used.
- Adequate Handwashing Facilities
|
Mar 23, 2010 | Routine Inspection/Field Review | 35 | 2 | 4 |
No violation noted during this evaluation. | Nov 21, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 08, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Proper Cooling Procedures
|
Mar 28, 2009 | Routine Inspection/Field Review | 33 | 1 | 1 |
No violation noted during this evaluation. | Nov 22, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
- -Use Utensils Properly Stored
|
Sep 18, 2008 | Routine Inspection/Field Review | 3 | 0 | 1 |
No violation noted during this evaluation. | Apr 02, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 13, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Ilet Facilities Properly Constructed, Supplil...
- Oper Eating, Tasting, Drinking, Or Tobacco Use
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Aug 23, 2007 | Routine Inspection/Field Review | 16 | 1 | 2 |
No violation noted during this evaluation. | Mar 15, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
- Od Worker Cards Current For All Food...
|
Dec 21, 2006 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Oper Cooling Procedure
- Curate Thermometer Provided And Used ...
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Oct 19, 2006 | Consultation/Education - Field | 0 | 3 | 0 |
No violation noted during this evaluation. | Jul 13, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
Restaurant representatives - add corrected or new information about Salvatore Ristorante Ital, 6100 ROOSEVELT WAY NE, Seattle, WA »