Jasmine Mongolian Grill, 24060 104TH AVE SE, Kent, WA - Restaurant inspection findings and violations

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Business Info

Name: Jasmine Mongolian Grill
Type: Restaurant
Address: 24060 104TH AVE SE, Kent, WA 98030
Phone: (253) 850-6160
Total inspections: 19
Last inspection: Jul 28, 2015
Penalty points from last inspection: 21
Penalty points
21
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Utensils, Equipment, Linens Properly Stored, Used, Handled
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jul 28, 2015Routine Inspection/Field Review2113
  • Utensils, Equipment, Linens Properly Stored, Used, Handled
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Apr 22, 2015Routine Inspection/Field Review802
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Dec 10, 2014Routine Inspection/Field Review2012
No violation noted during this evaluation. Jun 24, 2014Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Feb 15, 2014Routine Inspection/Field Review1011
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Adequate Handwashing Facilities
  • Hands Washed As Required
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Oct 31, 2013Routine Inspection/Field Review6735
No violation noted during this evaluation. Sep 16, 2013Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food Contact Surfaces And Utensils Used For Raw Meat Thoroughly Cleaned And Sanitized. No Cross Contamination
 Feb 05, 2013Routine Inspection/Field Review2011
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Contact Surfaces And Utensils Used For Raw Meat Thoroughly Cleaned And Sanitized. No Cross Contamination
 Sep 12, 2012Routine Inspection/Field Review2520
No violation noted during this evaluation. May 21, 2012Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Feb 15, 2012Routine Inspection/Field Review501
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Jun 17, 2011Routine Inspection/Field Review3541
No violation noted during this evaluation. Mar 24, 2011Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Jan 24, 2011Routine Inspection/Field Review501
No violation noted during this evaluation. Nov 17, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 21, 2010Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Toxic Substances Properly Identified, Stored, Used.
  • Hands Washed As Required
 Mar 05, 2010Routine Inspection/Field Review3021
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Sep 21, 2009Routine Inspection/Field Review1011
No violation noted during this evaluation. Jul 27, 2009Consultation/Education - Field000

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