Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Dec 5, 2005
|
100 |
No violation noted during this evaluation.
|
Sep 1, 2006
|
100 |
No violation noted during this evaluation.
|
Sep 6, 2006
|
100 |
No violation noted during this evaluation.
|
Apr 19, 2007
|
100 |
No violation noted during this evaluation.
|
Nov 8, 2007
|
100 |
No violation noted during this evaluation.
|
Nov 13, 2007
|
100 |
-
Compliance with Georgia Smoke Free Air Act
-
Food separated and protected
-
Food-contact surfaces; cleaned & sanitized
-
Hands clean and properly washed
-
Management awareness; policy present; reporting
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper cold holding temperature
-
Proper date marking and disposition
-
Toxic substances properly identified, stored, used
|
Feb 4, 2008
|
46 |
-
Proper eating, tasting, drinking, or tobacco use
|
Feb 12, 2008
|
96 |
-
Adequate ventilation and lighting; designated areas used
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Nonfood-contact surfaces clean
-
Personal cleanliness
-
Proper cold holding temperature
-
Proper date marking and disposition
-
Wiping cloths; properly used and stored
|
Aug 7, 2008
|
78 |
-
Adequate ventilation and lighting; designated areas used
-
Consumer advisory provided for raw and undercooked foods
-
Contamination prevented during food preparation, storage display
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food properly labeled; original container; required records available; shellstock tags
-
Food-contact surfaces; cleaned & sanitized
-
Garbage/refuse properly disposed; facilities maintained
-
Gloves used properly
-
Hands clean and properly washed
-
Nonfood-contact surfaces clean
-
Personal cleanliness
-
Proper cold holding temperature
-
Proper date marking and disposition
-
Proper eating, tasting, drinking, or tobacco use
-
Proper hot holding temperature
-
Toxic substances properly identified, stored, used
-
Utensils, equipment and linens; properly stored, dried, handled
-
Wiping cloths; properly used and stored
|
Feb 3, 2009
|
35 |
-
Consumer advisory provided for raw and undercooked foods
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Washing fruits and vegetables
|
Feb 12, 2009
|
92 |
No violation noted during this evaluation.
|
Feb 23, 2009
|
100 |
-
Adequate handwashing facilities supplied & accessible
-
Food separated and protected
-
Garbage/refuse properly disposed; facilities maintained
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper cooling methods used; adequate equipment for temperature control
-
Proper cooling time and temperature
-
Time as a public health control; procedures and records
-
Utensils, equipment and linens; properly stored, dried, handled
|
Jul 13, 2009
|
63 |
No violation noted during this evaluation.
|
Jul 22, 2009
|
100 |
-
Adequate ventilation and lighting; designated areas used
-
Physical facilities installed, maintained, and clean
-
Proper eating, tasting, drinking, or tobacco use
-
Washing fruits and vegetables
|
Jan 25, 2010
|
91 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Hands clean and properly washed
-
No bare hand contact with ready-to-eat foods or approved alternate method properly followed
-
Personal cleanliness
[multiple violations]
-
Proper cold holding temperature
-
Proper cooling methods used; adequate equipment for temperature control
-
Proper cooling time and temperature
-
Proper eating, tasting, drinking, or tobacco use
|
Sep 20, 2010
|
50 |
-
Gloves used properly
-
Insects, rodents, and animals not present
|
Sep 28, 2010
|
96 |
No violation noted during this evaluation.
|
Dec 17, 2010
|
100 |
-
Physical facilities installed, maintained, and clean
|
Mar 18, 2011
|
99 |
Restaurant representatives - add corrected or new information about CHICK-FIL-A DWARF HOUSE, 1570 Pleasant Hill Road, Duluth, GA 30096 »