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Pizza crust is complicated. Generally I prefer thin and crisp, but that's because it's hard to find a good thick crust pizza. I don't want weird stuff on my pizza. Give me pepperoni. I have had decent vegetarian pizza, but not often. I prefer fresh mozzarella on my pizza, but most places use bulk purchased, pre-grated.
I have two coffee tables. Not in the same room, that would be wrong!
Last time I used a hose was last fall, but I will probably be using one tomorrow.
No basement, but I would like one Not a dark, dank, scary one, but a finished one. They stay cool in the summer. It's a good place to be if the A/C goes out and a good place to store fine chocolate.
The outside of my house is brick on the lower story, and cedar shakes on the upper story.
TODAY'S RANDOM QUESTIONS!
What sort of pizza crust do you prefer (e.g., thin, crispy, thick)?
Let's hear it for thin!
Have you ever had a non-traditional pizza, such as bbq chicken, Hawaiian, veggie, etc.? I've had Hawaiian. Prefer it without the pineapple. Veggie. They used to have pizzerts. Pizza desserts. Tried them a time or two. They were okay. Is there a coffee table in your home? Yes. In the living room. When did you last use a garden hose? Several months ago. I did remove the winter covers last week. Does your home have a basement? Nope. Not common around here. What material is on the outside of your home (brick, clapboard, vinyl or aluminum siding, stucco or other)? Brick.
What was the last black and white TV program or movie you watched?
Old game shows from the 50s and early 60s.
Are there any canned foods or beverages in your refrigerator right now? If so, what's in the can(s)? Strawberry and raspberry flavored seltzer waters.