Anyone patronize Lee Lee bakery in Harlem? (price, shop)
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I stumbled across an extensive segment on a local news program - you know, the kind of thing they do instead of actual news - and wondered if it was as great as they made it sound.
Admittedly, you do have Tex-Mex made by Chinese, Ecuadorian kitchen chefs making all kinds of European dishes, and so on. You even have very generic, vaguely Jewish (in the loosest possible meaning of the word) "chain-delis" in other parts of the US:
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