- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.Ham in walk in cooler.
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.Milk held less than four hours in buffet line.
- Critical. Displayed food not properly protected from contamination.Muffins,bread,bagels ,sugar,oatmeal in buffet line.
- Observed cutting board grooved/pitted and no longer cleanable.
- Critical. Observed buildup of slime surrounding milk dispensing nozzles.
- Critical. Observed buildup of soiled material on dishwashing racks .
- Observed gaskets with mold-like build-up.Milk reach in cooler.
- Observed single-service articles stored without protection from contamination.Coffee filters in kitchen .
- Lights missing the proper shield.Storage area.
- Observed clean linens stored in improper location.Floor.
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08/27/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed bulk milk dispenser with dispensing tube improperly cut. Corrected On Site.
- Critical. Observed encrusted material on can opener. / Corrected On Site.
- Cleaned and sanitized ice scoops stored on top of a dirty surface on the ice machine, in kitchen
- Critical. Handwash sink not accessible for employee use at all times. / kitchen handsink blocked by a large garbage can / Corrected On Site.
- Critical. Observed toxic item stored by food. / can of WD 40 on shelving with drink cans, at bar building . Corrected On Site.
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5/14/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit,butter 60 degrees fahrenheit
- Critical. Self-service salad bar/buffet lacking adequate sneezeguards or other proper protection from contamination,pasteries,bread and condiments .
- Critical. Observed food stored on floor.
- Critical. Observed buildup of slime in the interior of ice machine.
- Observed single-service articles stored without protection from contamination,coffee filters
- Observed dusty ceiling tiles and/or air conditioning vent covers.
- Critical. Certified Food Manager unable to answer basic Food Code questions,unable to answer cold holding temperatures
- Critical. Employees have not received training related to their assigned duties,unaware of cold holding temperatures .
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9/25/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 5/15/2009 | Routine - Food | Call Back - Complied |
No report available. | 4/21/2009 | Routine - Food | Call Back - Extension given, pending |
No report available. | 2/18/2009 | Routine - Food | Warning Issued |
No report available. | 11/19/2008 | Routine - Food | Inspection Completed - No Further Action |
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