The Sausage Link, 2400 E Napoleon, Sulphur, LA - inspection findings and violations

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Business Info

Restaurant name: THE SAUSAGE LINK
Address: 2400 E Napoleon, Sulphur, LA
Parish: Calcasieu
Total inspections: 3
Last inspection: 06/22/2010
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Inspection findings

Inspection date

Type
  • A current state food safety certificate is not conspicuously posted.
 06/22/2010Reinspection
  • Critical: Food stored for cold-holding and service was not held at a temperature of 41 °F or below.
  • Critical: Using time only as a public health control, food was not served or discarded within 4 hours from when the food was removed from temperature control.
  • A current state food safety certificate is not conspicuously posted.
 06/18/2010Reinspection
  • Critical: Food stored for cold-holding and service was not held at a temperature of 41 °F or below.
  • Critical: Employee did not wash hands and exposed portions of arms at appropriate time.
  • Non-food contact equipment is not maintained in good repair.
  • Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
  • A current state food safety certificate is not conspicuously posted.
  • Lighting intensity in consumer self service, handwash, warewashing or equipment and utensil storage or toilet room is not at least 20 foot candles.
  • Critical: Food contact surfaces and utensils are not clean to sight and touch.
  • Food is not stored six (6) inches off the floor.
  • Non-food contact equipment is not maintained in good repair.
  • Non-food contact surfaces are not cleaned at a frequency necessary to preclude accumulation of soil residues.
  • Plumbing is not maintained.
  • Ventilation doors or windows are not protected with 16 mesh screens, air curtains, or other effective means of insect control.
 06/16/2010Routine

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