The Club At Pointe West, 7500 14 Ln, Vero Beach, FL - Restaurant inspection findings and violations

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Business Info

Name: THE CLUB AT POINTE WEST
Type: Permanent Food Service
Address: 7500 14 Ln, Vero Beach, FL 32966
License #: 4105162
Total inspections: 6
Last inspection: 10/20/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. **Corrected On-Site**
  • Basic - Reach-in cooler gasket torn/in disrepair. Cooks line cooler
 10/20/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Cups in sugar at weight station. **Corrected On-Site**
  • Basic - Cutting board has cut marks and is no longer cleanable. Cooks line
  • Basic - Reach-in cooler gasket torn/in disrepair. Cooks line
  • High Priority - Ready-to-eat, potentially hazardous (time/temperature control for safety) food marked with a date that exceeds 7 days after opening/preparation. Sausage dated 5/29. Operator discarded.
  • High Priority - Toxic substance/chemical stored by or with food. Spray bottle of pledge stored with sauces (ketchup, worcestershire) at bar **Corrected On-Site**
 6/17/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Cutting board has cut marks and is no longer cleanable. Several in kitchen
  • Basic - Ice scoop stored with handle in contact with ice in ice machine. Bar area **Corrected On-Site**
  • Basic - Old labels stuck to food containers after cleaning. Plastic containers on clean storage rack
  • Basic - Reach-in cooler gasket torn/in disrepair. Cooler on cooks line by stove
  • Basic - Soiled reach-in cooler gaskets. Top gasket on tall reach in cooler on cooks line
 1/15/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Bowl or other container with no handle used to dispense food. Dry goods on cooks line
  • Basic - Cutting board has cut marks and is no longer cleanable. Cooks line
  • Basic - Reach-in cooler gasket torn/in disrepair. Throughout cooks line
  • Basic - Soiled reach-in cooler gaskets. Cooks line.
  • Intermediate - Accumulation of black/green mold-like substance in the interior of the ice machine.
 9/30/2013Routine - FoodInspection Completed - No Further Action
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner. Utensils not stored inverted.
  • Observed gaskets with slimy/mold-like build-up. Throughout kitchen
  • Observed reach in cooler gasket torn/in disrepair. Throughout kitchen
  • Observed single-service articles improperly stored. To go containers not stored inverted. **Corrected On-Site**
  • Critical - Observed uncovered food in holding unit/dry storage area. Ice cream containers not covered in holding unit
 12/17/2012Routine - FoodInspection Completed - No Further Action
  • Multiuse food-contact surface not smooth, free of breaks/cracks/chips/pits/crevices.- food containers cracked
  • Critical - Observed food stored on floor. Corrected On Site.
  • Critical - Observed handwash sink used for purposes other than handwashing.- wet cloth in handwash sink
  • Critical - Observed raw animal foods not properly separated from each other in holding unit/during preparation.- raw beef overraw fish in walkin cooler Corrected On Site.
  • Observed reach-in cooler gasket torn/in disrepair.- gaskets on order
 8/24/2012Routine - FoodInspection Completed - No Further Action

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