Basic - No copy of latest inspection report available. Observed last inspection completed was licensing inspection and manager unable to locate report.
Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed 2 employees on shift at time of routine unannounced inspection. Observed CFM Craig and employee Garrett who has been employed with franchise about 5 years at owner's other location. Advised by establishment that 2 locations are owned and managed by the same group and that some employees float between the two locations. Observed both locations are within the inspector's area. Inspector advised establishment to keep the original employee training certificate at the employee's primary store and that the inspector would accept a copy of the training certificate as proof at the second location.
08/21/2014
Routine - Food
Inspection Completed - No Further Action
Intermediate - No proof of a certified food manager for the establishment at the time of the licensing inspection.
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