Mcdonald's #28180, 10300 W Forest Hill Blvd, Wellington, FL - Restaurant inspection findings and violations



Business Info

Name: MCDONALD'S #28180
Type: Permanent Food Service
Address: 10300 W Forest Hill Blvd, Wellington, FL 33414
License #: 6013499
Total inspections: 14
Last inspection: 07/23/2014

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Inspection findings

Inspection Date

Type

Disposition

  • No Violations Were Observed
07/23/2014Routine - FoodCall Back - Complied
  • Basic - Build-up of mold-like substance on nonfood-contact surface. ON THE 4 DOOR REACHIN GASKET **Warning**
  • Basic - Carbon dioxide/helium tanks not adequately secured. **Warning**
  • Basic - Cardboard used to line food-contact shelves. INSIDE THE LARGE REACHIN **Warning**
  • Basic - Food stored in a location that is exposed to splash/dust. ICE MACHINE HAS GREASE DRIPPING ON TO THE COVER FROM THE CELING **Warning**
  • Basic - In-use ice scoop stored on soiled surface between uses. STORED ON THE SINGLE SERVICE ITEMS **Warning**
  • Basic - Nonfood-contact equipment in poor 1/. CELING IS DRIPPING A BLACK LIQUID THAT APEARS TO BE GREASE ON TO THE ICE MACHINE LID 2/. LARGE REACHIN HAS PUDDLED WATER IN THE BOTTOM. Warning** **Warning**
07/17/2014Routine - FoodWarning Issued
  • Basic - Soil residue build-up on nonfood-contact surface. ON THE ICE MACHINE
  • High Priority - Employee failed to wash hands before putting on gloves to work with food.
  • High Priority - Potentially hazardous (time/temperature control for safety) food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Egg. And ham
  • Intermediate - Handwash sink used for purposes other than handwashing. Knife storage
  • Intermediate - Nonfood-grade basting brush used in food. METAL BANDED PAINT BRUSH
1/2/2014Routine - FoodInspection Completed - No Further Action
  • Basic - Case of single-service articles stored on floor in dry storage area/kitchen/wait station. **Corrected On-Site**
  • Basic - Equipment in poor repair. LARGE 2 DOOR REACHIN COOLER HAS PUDDLED WATER
  • Basic - Nonfood-contact equipment in poor repair. WALKIN FREEZER HAS WATER LEAK CAUSING LARGE ICE CICLE
  • Basic - Soil residue build-up on nonfood-contact surface. SYRUP ON EXTERIOR OF ICE MACHINE **Corrected On-Site**
10/8/2013Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
5/22/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. **Corrected On-Site**
1/9/2013Routine - FoodInspection Completed - No Further Action
  • In-use utensil not stored on a clean portion of food preparation or cooking equipment. ICE SCOOP Repeat Violation.
  • Critical - Observed interior of reach-in cooler soiled with accumulation of food residue. SALAD PREP REACHIN
  • Critical - Observed soiled reach-in cooler gaskets. MOLD LIKE SUBSTANCE ON THE REACHIN FREEZER GASKET
8/8/2012Routine - FoodInspection Completed - No Further Action
  • Critical - Food not stored in a clean/dry location that is not exposed to splash/dust. ICED TEA WITHOUT A COVER Corrected On Site.
  • In-use utensil not stored on a clean portion of food preparation or cooking equipment. ICE SCOOP Corrected On Site.
  • Critical - Observed buildup of slime in the interior of ice machine. Corrected On Site.
1/11/2012Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
8/11/2011Routine - FoodCall Back - Complied
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. WALKIN COOLER NOT MAINTAINING 41 degrees
  • Observed build-up of food debris, dust or dirt on nonfood-contact surface. INTERIOR OF REACHIN FREEZER Corrected On Site.
  • Observed build-up of mold-like substance on surface of nonfood-contact surface. AT 3 COMPARTMENT SINK Corrected On Site.
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ALL PHF IN THE WALKIN REFRIGERATOR ARE AT 50 degrees
8/9/2011Routine - FoodWarning Issued
  • Critical - Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures. LARGE 2 DOOR REACHIN AT 51 degrees ALL ITEMS HAVE BEEN REMOVED FROM BROKEN REACHIN
  • Critical - Cooked ground beef/comminuted fish not reaching 155 degrees Fahrenheit for 15 seconds. QUARTER POUNDER HAMBUGER NOT COOKED TO 155 degrees Corrected On Site. BURGER WAS THROWN OUT BY MANAGER AND NEW BURGER COOKED
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. ICESCOOP ON TOP OF THE MACHINE
  • Critical - Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. ALL PHF IN LARGE 2 DOOR REACHIN AT 51 degrees
5/16/2011Routine - FoodInspection Completed - No Further Action
  • Critical. Observed food stored on floor. 2nd FLOOR WALKIN
  • Observed gaskets with slimy/mold-like build-up. REACHIN COOLER
  • Observed single-service items stored on floor.IN STOREROOM 2nd FLOOR
12/1/2010Routine - FoodInspection Completed - No Further Action
  • In-use utensil for nonpotentially hazardous food not stored in a clean, protected location. ICE SCOOP Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times. BLOCKED Corrected On Site.
8/9/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. MILK AT 45 degrees in FRONT LINE REACHIN
  • Critical. Observed raw animal food stored over ready-to-eat food. RAW EGGS OVER PRODUCE Corrected On Site.
  • Observed gaskets/seals on cold holding unit in poor repair. FRONT LINE REACHIN WITH MILK
  • Critical. Observed interior of reach-in cooler soiled with accumulation of food residue. SHAKE MACHINE Corrected On Site.
12/22/2009Food-Licensing InspectionInspection Completed - No Further Action

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