Everyday Cafe, 1511 N Westshore Blvd, Tampa, FL - Restaurant inspection findings and violations



Business Info

Name: EVERYDAY CAFE
Type: Permanent Food Service
Address: 1511 N Westshore Blvd, Tampa, FL 33607
License #: 3907235
Total inspections: 9
Last inspection: 12/13/2011

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Inspection findings

Inspection Date

Type

Disposition

  • Critical - No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine. chlorine
  • Critical - Observed encrusted, soiled material on slicer.
  • Observed gaskets with slimy/mold-like build-up. ice machine
  • Observed gaskets/seals on cold holding unit in poor repair. reach in cooler.
  • Critical - Observed interior of microwave soiled.
  • Observed single-service items stored on floor. box of napkins. Corrected On Site.
12/13/2011Routine - FoodInspection Completed - No Further Action
  • Critical - No conspicuously located thermometer in holding unit.
  • Observed employees with no hair restraints.
  • Observed gaskets/seals on cold holding unit in poor repair. torn
  • Critical - Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk
  • Observed residue build-up on nonfood-contact surface. gaskets on refrigerator
  • Observed residue build-up on nonfood-contact surface. reach in cooler gaskets.
  • Observed single-service items stored on floor. Corrected On Site.
  • Unwrapped single-service utensils not presented so that only the handles are touched. soup spoons Corrected On Site.
3/31/2011Routine - FoodInspection Completed - No Further Action
  • Critical. No conspicuously located thermometer in holding unit.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs over produce. Corrected On Site.
  • Observed employee with no hair restraint. Corrected On Site.
  • Observed single-service items stored on floor. box of cups
  • Critical. Handwash sink not accessible for employee use at all times. cutting board over basin. Corrected On Site.
10/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. milk cartons
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw shell eggs over dairy.
  • Observed employees with no hair restraints.
  • Wipings cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed buildup of black substance in the interior of ice machine.
  • Unwrapped single-service utensils not presented so that only the handles are touched. soup spoons
4/30/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs over dressings in reach in. Corrected On Site.
  • Observed employee with no hair restraint. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets. 2 door.
  • Critical. Observed interior of microwave soiled.
  • Observed single-service items stored on floor. box of container Corrected On Site.
  • Critical. Handwash sink not accessible for employee use at all times. pans on top of basin. Corrected On Site.
1/12/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods. raw eggs over dairy products. Corrected On Site.
  • Critical. Observed food stored on floor. box of potato chips
  • Observed employees with no hair restraints.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin. bread crumbs. Corrected On Site.
  • Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls. pans on floor Corrected On Site.
  • Observed single-service items stored on floor. boxof cups
  • Critical. Handwash sink not accessible for employee use at all times. blocked by cutting board Corrected On Site.
7/29/2009Routine - FoodInspection Completed - No Further Action
No report available. 3/9/2009Routine - FoodInspection Completed - No Further Action
No report available. 11/10/2008Routine - FoodCall Back - Complied
No report available. 9/10/2008Routine - FoodWarning Issued

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