Burger King #3697, 8175 Glades Rd, Boca Raton, FL - Restaurant inspection findings and violations

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Business Info

Name: BURGER KING #3697
Type: Permanent Food Service
Address: 8175 Glades Rd, Boca Raton, FL 33434
License #: 6006186
Total inspections: 6
Last inspection: 08/05/2014
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Ratings Summary

Based on 1 vote

Overall Rating:
**
1.8
Ratings in categories:
Food:
***
3.0
Service:
*
1.0
Price:
***
3.0
Ambience:
*
1.0
Cleanliness:
**
2.0

Restaurant representatives - add corrected or new information about Burger King #3697, 8175 Glades Rd, Boca Raton, FL »


Inspection findings

Inspection Date

Type

Disposition
  • No Violations Were Observed
 08/05/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Cooked eggs hot held at less than 135 degrees Fahrenheit.eggs on cookline at 114°, revisited unit to see if holding temperature new eggs at 147°. **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food in reach-in cooler. Raw chicken above cut lettuce in reach in cooler. Moved chicken to walk-in cooler. **Corrected On-Site**
 3/5/2014Complaint FullInspection Completed - No Further Action
  • No Violations Were Observed
 1/6/2014Routine - FoodInspection Completed - No Further Action
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Liquid eggs left on counter at temperture of 53° corrective measures taken and liquid eggs phut on ice , temperture before end of inspection was 40° **Corrected On-Site**
 9/26/2013Routine - FoodInspection Completed - No Further Action
  • Basic - No Heimlich maneuver/choking sign posted.
  • Basic - Single-service articles not stored inverted or protected from contamination. Take out containers in dry storage area. **Corrected On-Site**
  • Basic - Soiled reach-in cooler gaskets. At Icy treats prep cooler. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Cooked potatoes/hash browns at 109° F. Voluntarily discarded. **Corrected On-Site**
 6/13/2013Routine - FoodInspection Completed - No Further Action
  • Basic - Build-up of food debris, dust or dirt on nonfood-contact surface. Bottom of ice scoop holder at ice machine soiled. **Corrected On-Site**
  • Basic - Employee with no hair restraint while engaging in food preparation. Cashier serving cinnabons. **Corrected On-Site**
  • Basic - Equipment in poor repair. Rusted shelving unit and wire basket by 3 compartment sink.
  • Basic - Food stored on floor. Burgers at walkin cooler. **Corrected On-Site**
  • Basic - Water leaking from faucet at mop sink.
  • Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. At 200 ppm. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Ham at 67? F at cookline under no temperature control. Food voluntarily discarded. **Corrected On-Site**
  • High Priority - Potentially hazardous (time/temperature control for safety) hot held at less than 135 degrees Fahrenheit or above. Hash browns at 111? F at hot holding unit. **Corrected On-Site**
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Ladies restroom. **Corrected On-Site**
 1/8/2013Food-Licensing InspectionInspection Completed - No Further Action

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1 User Review:

John Faz

Added on Jul 30, 2014 4:10 PM
Visited on Jul 30, 2014 5:08 PM
Food:
***
Service:
*
Price:
***
Ambience:
*
Cleanliness:
**
Once again I'm shorted food through the drive through with no receipt in the bag. Why you think that is? Will not return ever and shall post my experience.
8175 Glades Rd. apx 430pm
Would you recommend BURGER KING #3697 to others? No
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