- No Violations Were Observed
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4/21/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cooked potentially hazardous food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Corrected On Site. Repeat Violation.
- Critical. Food not stored in a clean/dry location that is not exposed to splash/dust. Handsink located next to food stored uncovered
- Critical. Observed raw animal foods not properly separated from each other in holding unit/during preparation. Chicken stored behind salmon in a drawer
- Critical. Observed cloth used as a food-contact surface.
- Critical. Single-use gloves not changed as needed after changing tasks or when damaged or soiled.
- Critical. Observed employee switch from working with raw food to ready-to-eat food without washing hands.
- Critical. Observed employee dry hands on clothes.
- Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Hand wash sink lacking proper hand drying provisions.
- Critical. Handwashing cleanser lacking at handwashing lavatory.
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11/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit.
- Critical. Cold holding equipment incapable of maintaining potentially hazardous food at proper temperatures.
- Critical. Observed food stored on floor.
- Observed in-use utensil stored in standing water less than 135 degrees Fahrenheit.
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5/25/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Nonexempt fish has not undergone proper parasite destruction. Fish must be served cooked or discarded.
- Critical. Required consumer advisory for raw/undercooked animal food not conspicuously located.. IS IN THE LIQUOR SIDE OF THE MENU
- Observed gaskets/seals on cold holding unit in poor repair.
- Cleaned and sanitized equipment, utensils, linens or single-service not properly stored. CLEAN CHINA NEXT TO HANDSINK EXPOSED TO SPLASH
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12/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 4/20/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 10/22/2008 | Routine - Food | Call Back - Complied |
No report available. | 10/21/2008 | Routine - Food | Warning Issued |
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