VENDOR-DC POLLOS-10673, 2619 COLUMBIA PIKE ARLINGTON, VA 22204, Washington, DC - Restaurant inspection findings and violations
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Inspection findings Inspection Date Inspection Type Critical violations Non-Critical violations Details / Comments Proper date marking & disposition
Nonfood-contact surfaces clean
Physical facilities: installed, maintained, & clean
Jul 21, 2014 S.E. follow-up 1 2 Details / Comments
Jul 21, 2014 (S.E. follow-up)
Violations:
Proper date marking & dispositionNo date mark and label on the foods inside the refrigerator. (Corrected On Site)
Nonfood-contact surfaces cleanExterior of equipment need proper cleaning.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Physical facilities: installed, maintained, & cleanFloor under equipment need cleaning.(CORRECT VIOLATION WITHIN 45 CALENDAR DAYS)
Comments:
APPROVED.
Temperatures
Hot Water (Handwashing Sink) 114.0F
Chicken (Refrigerator - reach-in) (Cold Holding) 40.0F
Chicken (Steam Table) (Hot Holding) 192.0F
Fries (Refrigerator - reach-in) (Cold Holding) 20.0F
Meat (Refrigerator - reach-in) (Cold Holding) 40.0F
Onions raw (Refrigerator - deli display) (Cold Holding) 41.0F
Tomatoes sliced (Refrigerator - deli display) (Cold Holding) 41.0F
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