Comments:
CFPM: ISHA N MARSHALL FS-45250 EXP 04/28/2013. pROVIDE CURRENT RESTAURANT LICENSE, YOUR LICENSE EXPIRED ON 04/13/2012. 03/27/2013 NOTICE ABATED.
Temperatures
Hot Water
116.0F
(Refrigerator - reach-in)
37.0F
Beans
152.0F
Bacon
150.0F
Eggs fried
140.0F
Salad
38.0F
(Hot Holding Unit)
150.0F
Mar 27, 2013 (Routine)
Violations:
Correct response to questions No Certified Food Protection Manager is on duty.(CORRECT VIOLATION WITHIN 5 CALENDAR DAYS)
Management awareness; policy present The establishment does not have an employee health policy or can not provide proof of policy. No signed employee interview and reporting forms exist regarding the prevention of the transmission of diseases through food by infected food employees. (Corrected On Site)
Adequate handwashing sinks properly supplied and accessible No handwashing signage at handwashing sink. (Corrected On Site)
Food-contact surfaces: cleaned & sanitized Unclean food-contact surfaces(Clean slicer to remove debris and clean filters under cooking unit to remove accumulation of dust. (Corrected On Site)
Comments:
A 5-DAY NOTICE WAS GIVEN. IF YOU HAVE ANY QUESTIONS, PLEASE CONTACT MRS.COLEMAN AT (202) 535-2180.
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