Subway - Oak Hall, 6496 Lankford Highway, Oak Hall, VA 23416 - Fast Food Restaurant inspection findings and violations

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Business Info

Restaurant: Subway - Oak Hall
Address: 6496 Lankford Highway, Oak Hall, VA 23416
Type: Fast Food Restaurant
Phone: 410 714-0343
Total inspections: 11
Last inspection: 02/02/2016
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Inspection findings

Inspection date

Type
No violations were found during this inspection.
Excellent.
Very clean.
Inspection report was discussed with the PIC.
No violation noted during this evaluation.		02/02/2016Routine
No violations were found during this inspection.
Very good.
Excellent datemarking.
Continue the good work.
No violation noted during this evaluation.		12/10/2015Routine
No violations were found during this inspection.
Excellent! Clean.
Inspection report was discussed with the PIC.
No violation noted during this evaluation.		08/21/2015Routine
No violations were found during this inspection.
Very good. Clean facility.
Inspection report was discussed with the PIC.
Dumpster lids were closed. Excellent.
No violation noted during this evaluation.		05/11/2015Routine
No violations were found during this inspection.
Inspection report and complaint # 15-100-3002 were discussed with the PIC.
All workers were wearing disposable gloves during this visit.
Very good inspection.
No violation noted during this evaluation.		02/09/2015Routine
Marinara Sauce- 32 degrees.
Pizza - 29 degrees.
Tomatoes - 36 degrees.
Turkey- 41 degrees.
Violations and inspection report were discussed with the PIC.
Very clean establishment.
  • Handwashing Signage/Handwashing Facilities
    Observation: A sign or poster that notifies food employees to wash their hands is not provided at all lavatories used by food employees
    Correction: Provide a sign or poster that notifies food employees to wash their hands at all handwashing lavatories used by food employees.
  • Mops - Drying Mops
    Observation: Mops not hung up to air dry.
    Correction: Wet use maintenance items such as mops must be hung in a position that allows them to air dry so they are not allowed to grow contamination which can then be spread through the establishment at the next use.
09/04/2014Routine
Steak (Cooked)- 41 degrees
Marinara Sauce- 32 degrees
No violations were found during this inspection.
Inspection report was discussed with the PIC.
Very clean.
Excellent food temperatures!
No violation noted during this evaluation.		06/04/2014Routine
Violations and inspection report were discussed with the PIC.
Clean kitchen.
Good thawing practices!
  • Plumbing System Maintained in Good Repair
    Observation: The handwashing sink basin in the kitchen is slow to drain.
    Correction: Plumbing systems and components shall be maintained in good repair.
  • Refuse - Covering Receptacles
    Observation: Dumpster or outside refuse container was open or uncovered.
    Correction: Cover all waste containers when not in continuous use.
02/10/2014Routine
No violations were found during this inspection.
Excellent Job!
No violation noted during this evaluation.		08/15/2013Routine
No violations were found during this inspection.
Excellent!
Great datemarking!
Staff wearing gloves during prepping of foods.
Dumpster lids closed.
No violation noted during this evaluation.		05/02/2013Routine
No violations were found during this inspection.
Excellent Food Temperatures!
Staff wearing gloves while preparing foods. Very good!
Dumpster lids closed.
All foods were elevated and covered.
No violation noted during this evaluation.		02/12/2013Routine

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