Dishwasher appears to be working properly. 3-vat sink sanitizer concentration OK.
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: Torn cook's mitten.
Correction: Replace torn cook's mitten.
- Floor and Wall Junctures, Coved, and Enclosed or Sealed
Observation: Cove base missing in mop sink area.
Correction: Install missing cove base in mop sink area.
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10/20/2015 | Routine | |
Dishwasher appears to be working properly.
- Equipment - Good Repair and Proper Adjustment
Observation: Stove burners broken.
Correction: Repair / replace damaged stove burners.
- Equipment - Good Repair and Proper Adjustment
Observation: Torn cook's mitten.
Correction: Replace damaged cook's mitten.
- Equipment, Utensils, Linens, and Single-Service and Single-Use Articles
Observation: Plastic dish pans stored less than 6" off the floor.;Store dish pans at least 6" off the floor.
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12/29/2014 | Routine | |
3-vat sink sanitizer concentration OK.
- Equipment - Fixed Equipment, Elevation or Sealing (repeated violation)
Observation: Bottom shelf of small shelving unit less than 6" off the floor.;Raise bottom shelf to at least 6" off the floor.
- Warewashing - Mechanical Warewashing Equipment, Hot Water Sanitization Temperatures
Observation: The dishwasher wash, rinse and sanitize water temperatures are below the minimum temperatures.
Correction: Immediately discontinue the use of the machine until it is operating in accordance with minimum requirements. Initiate manual wash, rinse, and sanitize method to properly clean and sanitize equipment and utensils.
- Critical: Equipment and Utensils - Before Use After Cleaning* (corrected on site)
Observation: Mechanical dishwasher not sanitizing.
Correction: Use 3-vat sink to wash, rinse, & sanitize food equipment until dishwasher is repaired.
- Toilet Room Receptacle Covered
Observation: The employee restroom lacks a covered trash container.
Correction: Provide a covered trash container in the employee restroom.
- Handwashing Signage/Handwashing Facilities
Observation: A sign or poster that notifies food employees to wash their hands is not provided in the employee restroom.
Correction: Provide a sign or poster that notifies food employees to wash their hands in the employee restroom.
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02/04/2014 | Routine | |
Discussed Employee Health Policy handout with person-in-charge. 3-vat sink sanitizer concentration OK. Dishwasher appears to be working properly.
- Food Storage - Clean and Dry Location (repeated violation)
Observation: Food stored on the floor, and food stored less than 6" above the floor.;Elevate food storage onto approved shelving at least 6" off the floor.
- Equipment - Fixed Equipment, Elevation or Sealing (repeated violation)
Observation: Bottom shelf of small shelving unit less than 6' off the floor.
Correction: Raise bottom shelf to at least 6" off the floor.
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02/14/2013 | Routine | |
Restaurant representatives - add corrected or new information about Minnieland Early Learning Center, 15040 Heathcote Blvd, Haymarket, VA 20169 »