Inspection findings | Inspection date | Type | |
---|---|---|---|
Person in charge knowledgeable about food safety and answered questions correctly regarding cold holding, sanitizing concentrations and employee health. Proper date marking of ready to eat foods. Very clean and organized kitchen. Employees were observed washing their hands when necessary. Keep up the great work! No violation noted during this evaluation. | 10/07/2015 | Risk Factor | |
Hand sinks well stocked with hot water, soap and paper towels. Staff knowledgeable of proper cook temperatures. Discussed with PIC that single use containers are not to be reused for food storage.
|
07/01/2014 | Risk Factor | |
Manager knowledgeable on food safety risk factors.
|
08/20/2013 | Routine | |
Manager knowledgeable on food safety risk factors and employee health. Employees observed washing hand during inspection and before starting work. Cutting boards were observed to be clean and sanitized. Only raw foods handled - eggs, hamburger patties, philly steak and hamburger for pizza. No violation noted during this evaluation. | 03/01/2013 | Routine |
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Restaurant representatives - add corrected or new information about Bob-A-Rea's Pizza, 305 N. Main Street, Bridgewater, VA 22812 »