The Stillwater House Tea Room, 201 Prentis St., Suffolk, VA 23434 - Full Service Restaurant inspection findings and violations
Business Info
Restaurant: The Stillwater House Tea Room
Address: 201 Prentis St., Suffolk, VA 23434
Type: Full Service Restaurant
Phone: 757 404-6545
Total inspections: 5
Last inspection: 04/10/2015
Address: 201 Prentis St., Suffolk, VA 23434
Type: Full Service Restaurant
Phone: 757 404-6545
Total inspections: 5
Last inspection: 04/10/2015
Inspection findings | Inspection date | Type | |
|---|---|---|---|
| No violation noted during this evaluation. | 04/10/2015 | Routine | |
| No violations observed. No violation noted during this evaluation. | 10/10/2014 | Routine | |
| Floor issue has been addressed with owner per PIC. A floating floor will be installed. Contact SHD prior to installation. All issues from previous inspection have been addressed. Establishment is authorized to open for business. Permit issued. No violation noted during this evaluation. | 05/02/2014 | Routine | |
| Floor issue addressed with owner per PIC. Contact has been made with a contractor to devise a way in which to make the floor smooth and easily cleanable. A floating floor has been proposed and PIC will work toward having it installed in the near future. Existing floor will be meticulously cleaned and maintained in the meantime. Tip sensitive thermometer provided. Self closure provided on restroom door. All previous issues addressed. Facility is authorized to open for business. Permit issued. No violation noted during this evaluation. | 04/18/2014 | Other | |
| New facility pre-opening inspection. New employee requires current Suffolk health card. Tip sensitive thermometer required. Self closure required on restroom door. Employee health, reportable illnesses, reporting procedures, operator responsibility, cooking/cooling/reheating reviewed in detail with PIC. Quat test kit required. Color coded cutting boards to be used for raw chicken and fresh vegetables to prevent cross contamination. Date labeling reviewed. Ice scoop required. Wood panels on floor not conducive to a smooth, easily cleanable surface. Cracks allow for dust, crumbs, and debris to accumulate. PIC advised issue will be addressed with landlord. Until remedied, floor to be meticulously cleaned/vacuumed and maintained free of crumbs and debris. Microwave cooking to 165F. Shell eggs to be used. Establishment is anticipated to open 22 April. Contact SHD once above issues have been addressed, all CIty approval has been granted, and business license and C.O. have been issued. Opening inspection and permit to be issued at that time. No violation noted during this evaluation. | 04/09/2014 | Pre-Opening |
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