- Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent (repeated violation)
Observation: Shipping plastic on prep cooler vent grills.
Correction: Remove shipping plastic from cooler vent grills.
- Temperature Measuring Devices
Observation: There was no temperature measuring device located in the @EQUIPMENT@.
Correction: Provide a temperature measuring device in the 2-door under-counter cooler.
- Temperature Measuring Devices (repeated violation)
Observation: The thermometer in the 1-door upright display cooler is not easily readable.
Correction: Provide an easily readable thermometer in the 1-door upright display cooler so employees can accurately read the thermometer.
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: Exhaust fans in restrooms not working.
Correction: Repair / replace restroom exhaust fans.
- Equipment, Utensils, Linens, and Single-Service and Single-Use Articles (corrected on site)
Observation: Single service items stored at service area handsink.
Correction: Store single service items in a clean dry location at least 6" off the floor.
- Kitchenware and Tableware (repeated violation)
Observation: The cup dispensers at service counter are overfilled.
Correction: Do not overfill the cup dispensers or store in orginal intact wrapper with the top cup lip covered.
- Plumbing System Maintained in Good Repair
Observation: 3-vat sink neck single faucet leaking.
Correction: Repair 3-vat sink neck faucet.
- Physical Facilities in Good Repair
Observation: Missing ceiling panel in front of 3-vat sink.
Correction: Install missing ceiling panel in 3-vat sink area.
- Physical Facilities in Good Repair
Observation: Dead ceiling light fixture & lamps in rear prep, storage, 3-vat sink area.
Correction: Repair / replace dead light fixtures & lamps.
|
10/22/2015 | Routine | |
- Cloths - Wiping Cloths - Use Limitation
Observation: Wiping cloths improperly stored between use.
Correction: Ensure wet wiping cloths are stored in a chemical sanitizer at the proper concentration between use.
- Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent
Observation: Cardboard liner on storage shelf.
Correction: Do not use cardboard shelf liners. Use trays / sheet pans / bins as needed.
- Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent (repeated violation)
Observation: White shipping plastic on prep cooler vent grills.
Correction: Remove shipping plastic from prep coolers.
- Temperature Measuring Devices (repeated violation)
Observation: There was no thermometer in the 2-door under-counter cooler.
Correction: Provide thermometer in the 2-door under-counter cooler so that employees can monitor the temperature.
- Temperature Measuring Devices (repeated violation)
Observation: Thermometer in 1-door upright display cooler not readable.
Correction: Provide a thermometer in the front of the cooler cabinet.
- Equipment - Good Repair and Proper Adjustment
Observation: Exhaust fan in men's restroom not working properly.
Correction: Repair / replace exhaust fan.
- Equipment, Utensils, Linens, and Single-Service and Single-Use Articles (corrected on site)
Observation: Utensils stored in bibs at the service area handsink.
Correction: Store clean utensils in a clean dry location.
- Kitchenware and Tableware (repeated violation)
Observation: Cups dispensers overfilled. Lip contact surfaces not protected.
Correction: Dispense single-service in original intact wrapper or from an approved dispenser.
- Handwashing Cleanser - Availability (repeated violation)
Observation: Soap was not provided at the hand washing sink by the 3-vat sink.
Correction: Provide hand soap at all hand washing sinks to encourage hand washing. Hand cleanser must always be present to aid in reducing microorganisms and particulate matter found on hands.
- Physical Facilities in Good Repair (repeated violation)
Observation: Dead lamps in ceiling light fixtures in restrooms, rear kitchen & storage area, & over microwave / turbo-oven area.
Correction: Replace dead lamps.
- Physical Facilities in Good Repair
Observation: Hole in wall around clean out pipe above mop sink.
Correction: Seal hole in wall at mop sink.
- Handwashing Lavatories - Maintaining and Using Handwashing Lavatories (repeated violation)
Observation: Handwashing sink in front service area not clean.
Correction: Keep handwashing sinks clean to encourage proper handwashing.
|
01/07/2015 | Routine | |
Discussed handwashing & glove use handout with person-in-charge. 3-vat sink sanitizer concentration OK.
- Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent (repeated violation)
Observation: White shipping plastic on prep cooler vent grills.
Correction: Remove shipping plastic from prep coolers.
- Temperature Measuring Devices (repeated violation)
Observation: The thermometer in the 1-door upright display cooler is not readable.
Correction: Provide a thermometer in the 1-door upright display cooler need the door.
- Temperature Measuring Devices (repeated violation)
Observation: No thermometer available in 2-door work-top cooler.
Correction: Provide a thermometer in the 2-door work-top cooler.
- Kitchenware and Tableware (repeated violation)
Observation: Cup dispensers overfilled.
Correction: Dispense single-service cups in original intact wrapper or do not overfill the dispensers.
- Handwashing - Using a Handwashing Lavatory
Observation: The hand washing sink is not accessible because of a water leak.
Correction: Repair the hand washing sink in the front service area so it is available during all hours of operation.
- Plumbing System Maintained in Good Repair
Observation: Toilet tank valve leaking in women's restroom.
Correction: Repair toilet.
- Handwashing Cleanser - Availability
Observation: Soap was not provided at the hand washing sink in the men's restroom.
Correction: Provide hand soap at all hand sinks.
- Physical Facilities in Good Repair (repeated violation)
Observation: Hole in wall around clean-out pipe above mop sink not in good repair.
Correction: Repair hole in wall around the clean-out pipe.
- Physical Facilities in Good Repair (repeated violation)
Observation: Dead ceiling light lamps in rear storage / dishwashing area, and in men's restroom.
Correction: Replace dead lamps.
- Handwashing Lavatories - Maintaining and Using Handwashing Lavatories
Observation: The handwashing sink in the front service area is not being maintained.
Correction: Keep handwashing sinks maintained to encourage proper handwashing.
|
01/30/2014 | Routine | |
Discussed Handwashing, Handling RTE Foods, Glove Use, & Employee Health handout. 3-vat sink sanitizer concentration OK.
- Nonfood-Contact Surfaces - Corrosion Resistant/Nonabsorbent (repeated violation)
Observation: Shipping plastic on prep cooler vent grills.
Correction: Remove shipping plastic from prep cooler.
- Temperature Measuring Devices (corrected on site)
Observation: The thermometer in the door work-top cooler was not properly located in the warmest part of the unit.
Correction: Relocate the temperature measuring device to the warmest part of the refrigeration unit (by door) to properly represent the temperature.
- Temperature Measuring Devices (repeated violation)
Observation: The thermometer in the 1-door upright display cooler is not easily readable.
Correction: Provide an easily readable thermometer so employees can accurately read the thermometer.
- Kitchenware and Tableware
Observation: Single-service cup dispensers at the service counter area overfilled.
Correction: Do not overfill the cup dispensers.
- Handwashing - Using a Handwashing Lavatory - No Other Purpose (corrected on site) (repeated violation)
Observation: The service area handwashing sink is being used for purposes other than washing hands.
Correction: The handwashing sink is to be used for washing hands only
- Physical Facilities in Good Repair (repeated violation)
Observation: Hole in wall around clean-out pipe above mop sink not in good repair.
Correction: Repair hole in wall around clean-out pipe.
- Physical Facilities in Good Repair (repeated violation)
Observation: Dead lamps in ceiling light fixtures in kitchen and storage areas.
Correction: Replace dead lamps.
|
03/18/2013 | Routine | |
Restaurant representatives - add corrected or new information about Subway, 10217 Nokesville Rd, Manassas, VA 20110 »