Rocky Mount Elementary School, 555 School Board Road, Rocky Mount, VA 24151 - Public Elementary School Food Service inspection findings and violations



Business Info

Restaurant: Rocky Mount Elementary School
Address: 555 School Board Road, Rocky Mount, VA 24151
Type: Public Elementary School Food Service
Phone: 540 483-5040
Total inspections: 13
Last inspection: 02/09/2016

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Inspection findings

Inspection date

Type

No violation noted during this evaluation.02/09/2016Risk Factor
Note: Observed one light out in the walk-in freezer and noticed one crate of milk stored directly on the floor in the walk-in cooler which needs to be at least six inches off the floor or an empty crate between the floor and the crate with milk.
No violation noted during this evaluation.
11/10/2015Routine
Note: Starting to see some dust on the fan in the dish machine area. Make sure to fax or e-mail a copy of the receipt when the two door cooler is fixed to the health department.
  • Cloths - Wiping Cloths - Use Limitation
    Observation: Wiping cloths improperly stored between use in 0 ppm sanitizer
    Correction: Ensure wet wiping cloths are stored in a chemical sanitizer at the proper concentration between use.
  • Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
    Observation: Observed the following foods cold holding at improper temperatures: Corn 58°F, Beans 58°F, Beef Patty 58°F, and Cheese 45°F.
    Correction: Relocate food to a refrigeration unit that is capable of maintaining food storage at 41°F or below.
  • Sanitizing Solutions, Testing Devices
    Observation: There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
    Correction: Obtain a Chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
08/12/2015Routine
Have a great summer!
Note: Will tell the food nutrition coordinator to have the fans cleaned and the back door sweep to be repaired/replaced.

No violation noted during this evaluation.
05/22/2015Routine
No violation noted during this evaluation.02/24/2015Routine
No violation noted during this evaluation.11/21/2014Routine
Dish Machine PSI 20 - Okay
Wipe Cloths Sanitizer 200 ppm - Okay
Note: Need to get maintenance to replace or check the light in the employee bathroom since it is very dim and keeps flickering.

  • Food Storage - Clean and Dry Location
    Observation: Crates of milk and juice stored on the floor or food stored less than 6" above the floor in the walk-in cooler.;Elevate food storage onto approved shelving with minimum 6" legs or casters or put an empty milk crate between the crate or milk or juice and the floor.
08/27/2014Routine
Dish Machine PSI 20 - Okay
No violation noted during this evaluation.
03/06/2014Routine
Dish machine PSI 20 - Okay
No violation noted during this evaluation.
12/05/2013Routine
Dish Machine PSI 23 - Okay
  • Cloths - Wiping Cloths - Use Limitation
    Observation: Wiping cloths stored in 0 ppm sanitizer between use.
    Correction: Ensure wet wiping cloths are stored in a chemical sanitizer at the proper concentration between use.
  • Food Storage - Clean and Dry Location
    Observation: Observed box of potatoes and crates of milk stored on the floor or food stored less than 6" above the floor in the walk-in refrigerator.;Elevate food storage onto approved shelving with minimum 6" legs or casters or an empty milk crate between the floor and the milk.
09/04/2013Routine
On this date, management of Rocky Mount Elementary allowed the health department to conduct training in their facility. A complete mock inspection was done for training purposes. The results were shared with the operator and no major issues were observed.
No violation noted during this evaluation.
06/05/2013Training
Called Mr. Oakes and left a voicemail about the roaches situation.
  • Equipment - Good Repair and Proper Adjustment (repeated violation)
    Observation: Observed the thin tipped probed thermometer was not working.
    Correction: Need to replace the battery of the thin tipped probed thermometer to ensure its proper operation.
  • Outer Openings - Protected (repeated violation)
    Observation: Observed the bottom of the single entry door and the bottom of one of the double entry doors is not tightly fitted to prevent the entry of pests.
    Correction: Need to replace the sweeps of the entry doors to prevent the entry of pests.
  • Critical: Pests-Controlling Pests* (repeated violation)
    Observation: Observed the glue traps at the dishwash machine and the ice machine are full of dead roaches. (Traps were installed 4/22/2013).
    Correction: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by using methods such as trapping devices or other methods as required.
05/02/2013Follow-up
Dishwasher machine psi 20 - ok
  • Cloths - Wiping Cloths - Use Limitation
    Observation: Wiping cloths improperly stored between use at 0 ppm.
    Correction: Ensure wet wiping cloths are stored in a chemical sanitizer at the proper concentration between use.
  • Equipment - Good Repair and Proper Adjustment
    Observation: Observed the thin tipped probed thermometer was not working.
    Correction: Need to replace the battery of the thin tipped probed thermometer to ensure its proper operation.
  • Warewashing - Mechanical Warewashing Equipment, Wash Solution Temperature
    Observation: The wash temperature of the low temperature chemical sanitizing ware wash machine is not meeting the manufacturer's specifications. The minimum temperature is 150ºF and the actual temperature is 145°F.
    Correction: Need to repair the ware wash machine so that it is meeting the manufacturer's specifications for the wash temperature.
  • Outer Openings - Protected
    Observation: Observed the bottom of the single entry door and the bottom of one of the double entry doors is not tightly fitted to prevent the entry of pests.
    Correction: Need to replace the sweeps of the entry doors to prevent the entry of pests.
  • Critical: Pests-Controlling Pests*
    Observation: Observed the glue traps at the dishwash machine and the ice machine are full of dead roaches. (Traps were installed 3/2/2013).
    Correction: The presence of insects, rodents, and other pests shall be controlled to minimize their presence on the premises by using methods such as trapping devices or other methods as required.
04/22/2013Routine

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