No violations cited during inspection. No violation noted during this evaluation. | 01/12/2016 | Routine | |
- Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site) (repeated violation)
Observation: FOOD in McCall cooler cold holding at improper temperatures.
Correction: Discard the food and ensure that potentially hazardous foods for cold holding are maintained at 41°F or below to inhibit the growth of harmful bacteria.
- Equipment - Good Repair and Proper Adjustment (repeated violation)
Observation: EQUIPMENT was observed in a state of disrepair and damaged: McCall cooler not holding proper cold temperature.
Correction: Repair the EQUIPMENT to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the EQUIPMENT, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
- Equipment - Food Contact Surfaces, Nonfood Contact Surfaces, and Utensils
Observation: Observed accumulations of encrusted grease deposits or other soil on the following food contact surfaces: Ice Machine.
Correction: Clean and sanitize these surfaces for food contact.
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10/14/2015 | Routine | |
- Critical: Food - Potentially Hazardous Food - Cold Holding* (corrected on site)
Observation: FOOD cold holding at improper temperatures in McCall Cooler.
Correction: Discard the food and ensure that potentially hazardous foods for cold holding are maintained at 41°F or below to inhibit the growth of harmful bacteria.
- Critical: Food - Pasteurized Foods - Prohibited Reservice and Prohibited Food* (corrected on site)
Observation: Establishment is serving a highly susceptible population but is not complying with requirements of 12 VAC 5-421-950 - Carton of Unpasteurized Eggs found in Walk-in Cooler.
Correction: A food establishment that serves a highly susceptible population must comply with the requirements of 12 VAC 5-421-950.
- Equipment - Good Repair and Proper Adjustment
Observation: EQUIPMENT was observed in a state of disrepair and damaged: McCall Cooler not holding proper cold temperature.
Correction: Repair the EQUIPMENT to restore a state of condition that allows for proper operation, accuracy, functioning, maintenance, and cleanability per Part IV, Article 1 and 2 of this chapter. If unable to repair the EQUIPMENT, replace it with one that meets the specifications of Part IV, Article 1 and 2 of this chapter.
- Physical Facilities in Good Repair (repeated violation)
Observation: Physical structure is not maintained in good repair: Dry storage ceiling repair needs to be smoothed and painted
Correction: caulk and paint seam in drywall.
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07/14/2015 | Routine | |
- Physical Facilities in Good Repair (repeated violation)
Observation: Physical structure is not maintained in good repair: Dry storage closet - crack at ceiling/wall interface needs to be filled
Correction: patched ceiling repair needs to be sealed/painted.
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01/27/2015 | Routine | |
No violation noted during this evaluation. | 10/15/2014 | Routine | |
- Physical Facilities in Good Repair (repeated violation)
Observation: Physical structure is not maintained in good repair:
- Ceiling holes x 2 in dry storage closet.
Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
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07/21/2014 | Routine | |
- Handwashing - Using a Handwashing Lavatory - No Other Purpose (corrected on site)
Observation: The handwash station is being used as a dump station.
Correction: The handwash facility identified above is to be used for washing hands only
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04/22/2014 | Routine | |
- Physical Facilities in Good Repair (repeated violation)
Observation: Physical structure is not maintained in good repair:
- Plumbing leak at handwash sink
- Hole in ceiling in dry storage
Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
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01/13/2014 | Routine | |
- Sewage - Other Liquid Wastes and Rainwater
Observation: Plumbing leak at handsink was emptying liquid waste directly onto the floor of the kitchen.
Correction: Repair plumbing leak to prevent liquid waste discharge onto the floor surface.
- Physical Facilities in Good Repair
Observation: Physical structure is not maintained in good repair : Hole in ceiling in dry storage needs repair.
Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities.
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10/30/2013 | Routine | |
- Critical: Warewashing - Manual & Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration & Hardness* (corrected on site) (repeated violation)
Observation: Chlorine sanitizing solution used was not at an acceptable concentration.
Correction: Adjust the chlorine sanitizing solution to a level of at least 50 parts per million when the pH is at 10 or less and the water temperature is 100°F.
- Critical: Toxics - Presence and Use Restriction (corrected on site)
Observation: Unnecessary poisonous or toxic materials found in the food establishment - Aerosol insecticide stored with cleaners.
Correction: Remove unnecessary poisonous or toxic materials.
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07/31/2013 | Routine | |
No violation noted during this evaluation. | 03/27/2013 | Routine | |
- Critical: Warewashing - Manual & Mechanical Warewashing Equipment, Chemical Sanitization - Temperature, pH, Concentration & Hardness* (corrected on site)
Observation: Quaternary Ammonium sanitizing solution used was not at an acceptable concentration.
Correction: Adjust the sanitizing solution to 200 parts per million or otherwise identified by manufacturer's recommendations.
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12/17/2012 | Routine | |
Restaurant representatives - add corrected or new information about Riverside Convalescent Center Saluda, 672 Gloucester Rd. P.O. Box 303, Saluda, VA 23149 »