Pizza Hut Delivery, 43761 Parkhurst Plaza #112, Ashburn, VA 20147 - Carry Out Food Service Only inspection findings and violations



Business Info

Restaurant: Pizza Hut Delivery
Address: 43761 Parkhurst Plaza #112, Ashburn, VA 20147
Type: Carry Out Food Service Only
Phone: 703 724-0444
Total inspections: 12
Last inspection: 12/30/2015

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Inspection findings

Inspection date

Type

DISHWASHER IS INCONSISTENTLY REACHING PROPER CHLORINE SANITIZER LEVELS AS CHECKED WITH TEST STRIPS. Ran machine 6 times
No violation noted during this evaluation.
12/30/2015Follow-up
FOLLOW UP: Email health dept when all items have been addressed.
  • Sanitizing Solutions, Testing Devices (repeated violation)
    Observation: There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
    Correction: Obtain a chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
  • Critical: Equipment and Utensils - Before Use After Cleaning* (corrected on site) (repeated violation)
    Observation: 0ppm chlorine at dishwasher.
    Correction: After cleaning and rinsing of the food-contact surface, the surface shall be effectively sanitized before coming in contact with food and before use. USE 3 BASIN SINK ONLY FOR SANITIZING UNTIL DISHWAHER IS REPAIRED.
  • Plumbing System Maintained in Good Repair
    Observation: Grease trap odor in rear kitchen. Plumbing needs repair. Standing water in floor drain under 3 basin sink.
    Correction: Repair, clean and maintain all plumbing components and fixtures.
11/24/2015Routine
LEX 773006. caller indicates illness 3/16 after eating 1/2 pepperoni, 1/2 italian sausage stuffed crust pizza.
Complaint inspection done in conjunction with routine inspection. All food noted within proper temperatures. Employee health policy posted and identified. No food handling risk factors were observed out of compliance.
PIC indicates they have not received any customer complaints/ calls of illness during this time frame. Pizza Hut must report to the health department if they receive any calls of illness or any illness by employees as covered in employee health policy. Health dept contact information provided. 3/16- 63 total food tickets served.
Complaint cannot be verified.

No violation noted during this evaluation.
03/31/2015Complaint
Sauce observed thawing under refrigeration
  • Sanitizing Solutions, Testing Devices
    Observation: There is no properly working test kit provided in the facility for monitoring the concentration of the chemical sanitizing solutions.
    Correction: Obtain a chlorine test kit so that employees can accurately monitor the concentration of the sanitizing solutions and maintain them at a safe and effective level.
03/31/2015Routine
No violation noted during this evaluation.09/12/2014Risk Factor
No violations.
Please evaluate odor and remedy.

No violation noted during this evaluation.
02/18/2014Risk Factor
Follow up documentation was not provided for marinara not needing temperature control for safety.
Information on 9 sauces that are not PHF was provided to the establishment but does not include marinara.
HOT HOLD marinara 135F or hotter unless additional documentation is provided to indicate otherwise.

No violation noted during this evaluation.
10/09/2013Follow-up
ACR 31576 Caller indicated a cockroach was baked into pizza. Delivered to home 10/2/13.
Site visit-spoke to Manager /PIC Daljit Kaur. She made pizza herself, dough and cheese only. Spoke to caller and asked to have delivery person pick it up-caller declined. Cost was refunded.
Pizza Hut has had reqular routine pest control visits, including on 10/2/13. Observed report that indicated NO pest activity.
Pizza oven observed clean (without any burned crumbs). This was professionally cleaned on 9/29/13-observed report.
No pests observed during this visit, nor past inspections including routine visit on 9/23/13.
NOTE: Facility is in a strip mall. Locations of other stores including vacant stores was noted. Follow up calls to Landlord/Management to address on-going pest problems from other facilities in mall.

No violation noted during this evaluation.
10/03/2013Complaint
As per PIC
  • Critical: Equipment and Utensils - Before Use After Cleaning* (corrected on site)
    Observation: 0ppm chlorine sanizer at dishwasher (empty sanitizer bucket)
    Correction: After cleaning and rinsing of the food-contact surface, the surface shall be effectively sanitized before coming in contact with food and before use. Sanitizer was replaced
09/23/2013Routine
Discussed maintenance repairs with PIC
Grease trap has been replaced and hot water heater upgraded
Thank you

No violation noted during this evaluation.
02/15/2013Follow-up
ACR# 27058-caller indicated illness day after eating wings on Weds 1/16.
Spoke to Managers-neither was informed of complaint. No other calls from customers have been received. No employees have been out sick.
Manager indicates Weds is 60 cent wing special and almost every order includes wings.
Bone In and Bone Out wings are received frozen pre-cooked

No violation noted during this evaluation.
01/22/2013Complaint
correct for follow up 1 month.
  • Critical: Water Capacity*
    Observation: Facility installed a new hot water heater without prior health dept review, (instant hot Navien NR 240 5gpm @77F rise). Observed insufficient running hot water at handsinks while dishwasher was being used. Dishwasher only reached 115-needs 120F.
    Correction: Increase hot water capacity to be able to meet demands of the facility
  • Physical Facilities in Good Repair
    Observation: Facility is not maintained in good repair
    Correction: Maintain physical facilities in good repair. Poor repair and maintenance compromises the functionality of the physical facilities. Significant odor observed-sewer gas from grease trap. Grease trap lid is loose (not tight fitting) and flexible when stepped on.
01/14/2013Routine

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