Inspection findings | Inspection date | Type | |
---|---|---|---|
No violation noted during this evaluation. | 08/12/2015 | Routine | |
No violation noted during this evaluation. | 01/12/2015 | Routine | |
Training done on cooling. Cool from 135 degrees to 70 degrees in 2 hour, and then from 70 degrees to 41 degrees or less in 4 hours. Food prepared from room temperature ingredients shall be cooled to 41 degrees or less in 4 hours. No violation noted during this evaluation. | 11/26/2013 | Training | |
Looks very good!
|
12/17/2012 | Routine |
Name | City | Users' Rating |
---|---|---|
Burger King #1602 (01-1464) | Virginia Beach, VA | |
Hardee's #2341 | Roanoke, VA | |
McDonald's #3984 (01-0368) | Virginia Beach, VA | |
Pupuseria Gaviota | Harrisonburg, VA | |
McDonald's #11683 | Midlothian, VA | |
Jim's Country Store | Front Royal, VA | |
Hardee's | Galax, VA | |
McDonald's | Max Meadows, VA | |
Popeyes # 5738 | Chesapeake, VA | |
Mister Softee of Hampton Roads | Norfolk, VA |
Name |
---|
Cloverdale Elementary School |
Cloverdale Grill |
North Roanoke Assisted Living, L.L.C. |
Read Mountain Middle School |
Shoney's #1421 |
Comfort Inn |
Coriander Company |
Angelle's Diner |
Restaurant representatives - add corrected or new information about Nick Of Thyme Bakery & Catering, 4620 Read Mountain Road, Cloverdale, VA 24077 »