Restaurant: Music Hall (01-2140)
Address: 211 21st Street, Virginia Beach, VA 23451
Type: Other Food Service
Phone: 757 491-0044
Total inspections: 3
Last inspection: 02/01/2016
Kitchen not operating at this time. Health department must be notified before facility begins operation. (518-2646) Refrigeration not in operation at this time. No violation noted during this evaluation.
02/01/2016
Routine
Permit issued. No violation noted during this evaluation.
02/23/2015
Routine
Permit not issued due to no hot water in establishment and no refrigeration units turned on. Violations discussed during inspection. Certified food managers' certificates are needed for review.
Critical: Demonstration of Knowledge* Observation: Person in charge is unable to demonstrate knowledge of the regulations to the regulatory authority representative.
Correction: Ensure the designated person in charge (PIC) is knowledgeable about foodborne disease prevention, Hazardous Analysis Critical Control Point principles and Regulation requirements. The PIC should be prepared to recognize conditions that may contribute to foodborne illness. The PIC must also recognize conditions that fail to comply with Regulation requirements and be authorized to take the appropriate preventive and corrective actions to ensure that the Regulations' objectives are fulfilled.
Critical: Package Integrity* (corrected on site) Observation: Food packages are not in good condition or the integrity of the package contents are not protected from adulteration or potential contaminants (ex: dented food cans)
Correction: Discard or return to distributor any food packages that are not in good condition or the integrity of the package contents are not protected from adulteration or potential contaminants.
Critical: Water Capacity* Observation: Water heater observed turned off or not set at the proper temperature.
Correction: Ensure that water heater is turned on and set at proper operating temperature.
Handwashing Cleanser - Availability Observation: Soap was not provided at the hand washing sinks at bar nor kitchen.
Correction: Hand soap must be provided at all hand washing lavatories to encourage proper hand washing. Hand cleanser must always be present to aid in reducing microorganisms and particulate matter found on hands.
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