- Temperature Measuring Devices (repeated violation)
Observation: There were no thermometers in some of the coolers.
Correction: Provide thermometers in all cold holding equipment.
- Kitchenware and Tableware
Observation: Unwrapped stirs were provided at the consumer self-service counter.
Correction: Provide wrapped stirs or an approved dispenser for stirs at the consumer self-service counter to prevent consumer contamination.
- Kitchenware and Tableware
Observation: Single-service cups not furnished in original wrapper intact or from and approved dispenser.
Correction: Dispense single-service cups in original intact wrapper or from an approved dispenser
- Backflow Prevention Device, Design Standard
Observation: The mop sink water line to the hose with the nozzle lacks backflow or backsiphonage prevention device identified as meeting standards set by the American Society of Sanitary Engineering.
Correction: Provide the approved backflow or backsiphonage device for the specific application.
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05/08/2015 | Routine | |
Floor finish in kitchen, dishwashing & storage areas in peeling.
- Person in Charge (corrected on site)
Observation: Unauthorized personnel such as children in the food preparation, food storage, or warewashing areas.
Correction: Remove unauthorized personnel. The person in charge shall not permit persons unnecessary to the food establishment operation in the food preparation, food storage, or warewashing areas.
- Temperature Measuring Devices (repeated violation)
Observation: There were no thermometers in the 1-door upright coolers, or in the prep cooler.
Correction: Provide thermometers in the 1-door upright coolers and in the prep cooler.
- Physical Facilities in Good Repair
Observation: Dead lamp in restroom.
Correction: Replace dead lamp.
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09/16/2014 | Routine | |
Discussed Raw Animal Food & RTE Food Storage handouts. Posted 3-vat sink wash, rinse, sanitize signage.
- Critical: Food - Packaged and Unpackaged - Separation, Packaging, and Segregation* (corrected on site)
Observation: Raw meat and shell eggs stored in a manner that may cause cross contamination of to ready-to-eat food (RTE) in the 2-door upright display cooler and in the 1-door upright cooler..
Correction: Separate raw animal foods during storage from cooked and raw RTE foods.
- Temperature Measuring Devices
Observation: No thermometer in deli display cooler or in prep cooler.
Correction: Provide thermometers in the deli display cooler and in the prep cooler.
- Responsibilities of Owner or Proprietor (repeated violation)
Observation: No "no-smoking" signs or international "no-smoking" signs in non-smoking in dining area or at front entrance.
Correction: Post of no-smoking signs or international no-smoking signs in dining area or at front entrance.
- Equipment - Fixed Equipment, Elevation or Sealing (repeated violation)
Observation: The 2-door upright display cooler in the kitchen is not elevated off the floor . A cleaning hazard exists.
Correction: Install casters or approved legs a minimum of 6 inches off the floor on the cooler.
- Equipment - Good Repair and Proper Adjustment
Observation: Chef's knife with broken handle.
Correction: Remove broken knife from service.
- Equipment, Utensils, Linens, and Single-Service and Single-Use Articles (repeated violation)
Observation: Single service items stored less than 6" off the floor under the front counter.;Store single service items at least 6" off the floor.
- Lighting, Intensity (repeated violation)
Observation: Less than 50 foot candles of light was noted at the food prep table next to the fryer. Measured 30 foot-candles of light.
Correction: Provide at least 50 foot candles of light where food employees are working with food, utensils or equipment.
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09/18/2013 | Routine | |
Restaurant representatives - add corrected or new information about Lorena's Deli, 10997 Nokesville Rd, Manassas, VA 20110 »