Inspection findings | Inspection date | Type | |
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Observed overall clean facility. Discussed the following with the person in charge: 1. Menu items are primarily commercially pre-cooked and reheated for lunch service. 2. Reviewed cooling procedures and parameters. 3. Reviewed employee health policy, and provided employee health and hygiene booklet. 4. Food suppliers are Walmart, Sams Club, and BJs. No violation noted during this evaluation. | 03/09/2016 | Risk Factor | |
Discussed the following with the person in charge (PIC): 1. Food source is Walmart. 2. All foods are purchased ready to eat or precooked and then reheated. 3. The menu for today is beef ravioli, mixed fruit, & mixed vegetables. Observed good holding temperatures of foods and the overall facility very clean. No violation noted during this evaluation. | 09/16/2015 | Routine | |
Discussed the following with the person in charge (PIC): 1. Food sources are Sam's Food Club & Walmart. 2. All foods are purchased ready to eat or precooked and then reheated for service. No eggs are served at this facility. 3. The ceiling tiles for the kitchen (to replace several water damaged) have already been purchased but have not been installed yet. The PIC plans to install them as soon as possible. 4. The menu for today is grilled cheese, carrots (raw), and fruit.
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03/10/2015 | Risk Factor | |
Pepperoni pizza from a permitted restaurant was delivered during the inspection and received at a temperature of 169°F. Observed the overall facility very clean and well organized.
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09/05/2014 | Routine | |
4 children served for hot meal. Clean, well organized facility. No violation noted during this evaluation. | 03/10/2014 | Risk Factor | |
Preschool in session 20 pupils. Dumpster lid open, bin #2 full. Will be picked up 8/30/2013. Mary Cohen voluntary food service staff. Good signage throughout kitchen areas. Very clean, well organized facility. * Foods cooling after service and prep 1 hour ago. Doors open in sliding door RIC, causes thremometerto register higher. No violation noted during this evaluation. | 08/29/2013 | Routine | |
Water pressure low in boys and girls bathrooms. NO VIOLATIONS. Clean, well organized establishment. Discussed employee health information. Left various signs for us in the school pertaining to employee health. No violation noted during this evaluation. | 04/03/2013 | Risk Factor |
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