Hampton Inn And Suites, 1511 Usaa Dr., Norfolk, VA 23502 - Hotel Continental Breakfast inspection findings and violations



Business Info

Restaurant: Hampton Inn and Suites
Address: 1511 Usaa Dr., Norfolk, VA 23502
Type: Hotel Continental Breakfast
Phone: 757 605-9999
Total inspections: 7
Last inspection: 04/05/2016

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Inspection findings

Inspection date

Type

No violation noted during this evaluation.04/05/2016Routine
No violation noted during this evaluation.10/22/2015Routine
Recommended renewal of health department permit.
No violation noted during this evaluation.
04/23/2015Risk Factor
No violations.
No violation noted during this evaluation.
12/16/2014Routine
Recommended renewal of health department permit.
  • Hair Restraints - Effectiveness (corrected on site)
    Observation: Employees observed working in the food service area without proper hair restraints.
    Correction: Ensure all employees wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed food clean equipment, utensils, and linens, and unwrapped single-service and single-use articles.
  • Equipment Compartments, Drainage
    Observation: The 3 compartment sink drain stoppers do not hold water in the compartments.
    Correction: Replace the drain stoppers..
05/12/2014Routine
  • Physical Facilities - Cleaning Frequency and Restrictions
    Observation: The floor drain in the kitchen noted in need of cleaning.
    Correction: All floors, walls, and ceilings must be cleaned as often as necessary to keep them clean. Cleaning of the physical facilities is an important measure in ensuring the protection and sanitary preparation of food. A regular cleaning schedule should be established and followed to maintain the facility in a clean and sanitary manner.
11/06/2013Routine
Recommended renewal of health department permit.
  • Food Storage - Clean and Dry Location (corrected on site)
    Observation: Food stored on the floor. Or Food stored less than 6"" above the floor.
    Correction: Elevate food storage onto approved shelving with minimum 6"" legs or casters.
05/24/2013Routine

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